Beet Watermelon Arugula Salad with Lemon Mints Flavors

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beet watermelon arugula salad with lemon mints flavors. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Beet Watermelon Arugula Salad with Lemon Mints Flavors is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Beet Watermelon Arugula Salad with Lemon Mints Flavors is something which I have loved my whole life.

In the mixing salad bowl add beets, watermelon, and arugula. Add lemon juice, mints, salt and pepper. Mix them well then transfer to the serving plate. Place the cubed watermelon and the arugula in a large bowl.

To get started with this particular recipe, we must prepare a few ingredients. You can have beet watermelon arugula salad with lemon mints flavors using 8 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Beet Watermelon Arugula Salad with Lemon Mints Flavors:
  1. Get cooked beets cut into cubes
  2. Get watermelon cubes
  3. Prepare arugula
  4. Make ready chopped fresh mints
  5. Take lemon juice
  6. Prepare Salt and black pepper to taste
  7. Prepare chili flakes optional
  8. Make ready Feta cheese optional

This beet, watermelon and feta salad is the perfect addition to your summer backyard picnic table. The sweet and savory flavors compliment each other and the presentation is bright and colorful. This salad is filled with healing ingredients, with each adding its own distinct flavor. While the arugula is a bit peppery, the beets and watermelon add an earthy sweetness that pairs perfectly.

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Steps to make Beet Watermelon Arugula Salad with Lemon Mints Flavors:
  1. In the mixing salad bowl add beets, watermelon, and arugula. Add lemon juice, mints, salt and pepper. Mix them well then transfer to the serving plate.
  2. Sprinkle with chili flakes and feta cheese if needed, and serve immediately. Enjoy !!
  3. HappyCooking ❤️

This salad is filled with healing ingredients, with each adding its own distinct flavor. While the arugula is a bit peppery, the beets and watermelon add an earthy sweetness that pairs perfectly. I mixed the delicate arugula greens in a light olive oil, lemon and garlic dressing. I then topped it off with some crushed walnuts. Personally, this recipe has quickly become one of my favorites.

So that is going to wrap this up with this special food beet watermelon arugula salad with lemon mints flavors recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!