Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, smothered beef burritos. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Smothered Beef Burritos is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Smothered Beef Burritos is something which I’ve loved my whole life.
With these hearty burritos, smothered in enchilada sauce, you never have to choose a favorite! But tacos and burritos at home? I could seriously go for that every day. These Beef and Bean Smothered Burritos are definitely a step (or two) above those fast food burritos.
To get started with this particular recipe, we must prepare a few components. You can cook smothered beef burritos using 19 ingredients and 9 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Smothered Beef Burritos:
- Take 1 package of flour tortillas
- Get 1 lb ground beef
- Prepare 1 cup diced white onion
- Prepare 2 cup shredded cheddar or colby jack cheese, divided
- Take 1⁄2 cup chopped fresh cilantro
- Make ready 1⁄2 cup chopped green onion
- Prepare 1 package of sour cream
- Make ready 1 package of taco seasoning
- Take 1 garlic salt to taste
- Take Sauce
- Take 1 tbsp olive oil
- Get 1 1⁄2 tablespoons of chili powder
- Get 1 tbsp flour
- Get 1 Can of tomato sauce
- Take 1 cup Beef broth
- Get 2 teaspoons of cumin or to taste ( I like lots)
- Make ready 1 1⁄2 tsp garlic powder
- Prepare 1 1⁄2 tsp onion powder
- Get 1 seasoned salt to taste
Heat up refried beans and put oven on broil. Smothered Shredded Beef Burritos made in the Instant Pot or slow cooker are so delicious, and super easy to make. Instant Pot Beef Burritos are my new favorite Mexican-inspired meal! Filled with seasoned ground beef, rice and beans, then topped with a spicy sauce and lots of cheese, these.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Smothered Beef Burritos:
- Brown hamburger in saucepan adding the diced white onion then the taco seasoning and any additional salt. Taste as you go, add salt last.
- Set hamburger aside, cover and keep in warm over (not over 250°)
- Using the same hamburger pan heat olive oil on low-med heat. Add chili powder and flour wishing constantly for 1 minute.
- Add beef broth and tomato sauce and bring to a simmer.
- Add seasonings and simmer for 10 -15 minutes, sauce will reduce and thicken.
- Turn burner on high and fire roast the flour tortillas for a few seconds or till speckled (not too burnt) TIP: for electric stoves move the tortilla around on the burner quickly to heat it evenly and speckle it.
- Place hamburger and some cheese in tortilla, fold in ends and roll nice and snug.
- Smother with the sauce, sprinkle with remaining shredded cheese, top with cilantro, green onions, even shredded lettuce if you want then sour cream.
- ENJOY!
Instant Pot Beef Burritos are my new favorite Mexican-inspired meal! Filled with seasoned ground beef, rice and beans, then topped with a spicy sauce and lots of cheese, these. Sticking with my New Years resolution to simplify when possible, I have a easy peasy burrito recipe. The key to making awesome smothered burritos is tender, shredded beef and a thick, flavorful sauce. It might not look too photo-worthy, it is hard to resist eating all of the beef straight from the slow.
So that’s going to wrap it up with this exceptional food smothered beef burritos recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
