Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy quick watermelon and beets salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Browse Our Fast & Easy Salad Recipes Collection. Great recipe for Easy Quick Watermelon and Beets Salad. Before I don't really like beet. I just don't really like with the color and maybe because it's a category of root vegetables.
Easy Quick Watermelon and Beets Salad is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Easy Quick Watermelon and Beets Salad is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have easy quick watermelon and beets salad using 7 ingredients and 4 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Easy Quick Watermelon and Beets Salad:
- Take cooked beets cut into cubes
- Make ready watermelon cut into cubes
- Prepare 2 tbsp chopped fresh mints
- Get or more lemon juice
- Make ready Salt and black pepper to taste
- Get Chili flakes optional
- Prepare Feta cheese optional
Transfer to a serving bowl and sprinkle with feta cheese if you like. So that's going to wrap it up for. Instructions Cut the Watermelon in half and using an ice-cream scoop or a deep round spoon, scoop the entire watermelon. In a small bowl, mix basil, mint, lemon juice, salt and pepper.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Easy Quick Watermelon and Beets Salad:
- In a mixing bowl, combine beets, watermelon, and chopped mints.
- Add salt, black pepper, lemon juice, and chili flakes. Mix it well.
- Transfer to a serving bowl and sprinkle with feta cheese if you like. And ready to serve. Enjoy!
- HappyCooking ❤️
Instructions Cut the Watermelon in half and using an ice-cream scoop or a deep round spoon, scoop the entire watermelon. In a small bowl, mix basil, mint, lemon juice, salt and pepper. In a large bowl, place the scooped watermelon balls and drizzle with the mint-basil mix. Personally, this recipe has quickly become one of my favorites. I used Love BEETS mild vinegar beets to really enhance the flavors in this dish.
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