Homemade Sloppy Joes

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, homemade sloppy joes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Homemade Sloppy Joes is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Homemade Sloppy Joes is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have homemade sloppy joes using 17 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Homemade Sloppy Joes:
  1. Prepare 1 tablespoon butter, 1 teaspoon olive oil
  2. Prepare 1 lb ground beef
  3. Prepare 1 green bell pepper, finely diced
  4. Prepare 12 and onion, finely diced
  5. Get 3 cloves garlic, minced
  6. Prepare 2 heaping tablespoons tomato paste
  7. Get Sauce ingredients
  8. Get 23 cup ketchup
  9. Make ready 13 cup water, with 1 tablespoon flour whisked in
  10. Get 1 teaspoon yellow mustard
  11. Get 1 tablespoon brown sugar (I usually add a little more)
  12. Make ready 1 tablespoon chili powder
  13. Make ready 1 teaspoon Worcestershire sauce
  14. Prepare 12 teaspoon kosher salt
  15. Get 12 teaspoon ground black pepper
  16. Get 12 teaspoon cayenne pepper (or more for extra kick)
  17. Take Dash hot sauce
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Instructions to make Homemade Sloppy Joes:
  1. Heat butter and oil in large skillet over MED/MED-HIGH heat.  Add beef and brown, breaking apart into crumbles as it cooks, about 5 minutes.  Drain.
  2. Add onion and bell pepper to same skillet and cook 2-3 minutes, until soft.  Add garlic and cook 30 seconds or so, until fragrant.  Add beef back to the skillet and add tomato paste.  Stir well.
  3. Stir together sauce ingredients and add to the skillet.
  4. Cook over MED heat for 10-15 minutes, until mixture has thickened to your liking.  Remove from heat and serve over toasted buns. (Do not skip toasting the buns or you'll have a super sloppy joe that's impossible to eat)

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