Garlic Pork Salad/Rice Bowl

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, garlic pork salad/rice bowl. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cube pork to bite side pieces, place in a marinade container. Using a garlic press, knife, what have you, smash or press garlic into rough paste, add to meat. Add acid (I'm using lime juice here) vinegar, lemon, all acceptable. Add hot sauce if using Finely grate the garlic and ginger.

Garlic Pork Salad/Rice Bowl is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Garlic Pork Salad/Rice Bowl is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have garlic pork salad/rice bowl using 20 ingredients and 20 steps. Here is how you cook that.

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The ingredients needed to make Garlic Pork Salad/Rice Bowl:
  1. Take Meat
  2. Make ready 3⁄4 pound boneless pork
  3. Make ready 7-9 garlic cloves
  4. Get 1 Tbl. Acid
  5. Take 1 Tbl. Hot sauce (optional or to taste)
  6. Prepare 1 tsp salt
  7. Take Main
  8. Take 1 lettuce leaves, fresh
  9. Prepare 1⁄2 onion, medium
  10. Take 4-6 cloves garlic
  11. Prepare 1 assorted veggies
  12. Prepare 1 rice, cooked
  13. Prepare Sauce
  14. Make ready 4 Tbs. Soy sauce
  15. Get 2 Tbs. Sesame oil
  16. Get 2 Tbs. Vinegar (rice preferred)
  17. Get 2 Tbs. Broth or water
  18. Get 2 cloves garlic
  19. Take 2 tsp. Sugar
  20. Prepare 1 red pepper flakes or hot sauce to taste (optional)

When ready to cook, prepare the rice according to the packages directions. The night before cut up some garlic slivers and make little holes with a knife into your pork shoulder. Stuff the garlic into the holes in the pork roast. Make a paste with the lime juice, zest and spices and rub all over the meat.

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Steps to make Garlic Pork Salad/Rice Bowl:
  1. Cube pork to bite side pieces, place in a marinade container.
  2. Using a garlic press, knife, what have you, smash or press garlic into rough paste, add to meat.
  3. Add acid (I'm using lime juice here) vinegar, lemon, all acceptable.
  4. Add hot sauce if using
  5. Add salt, mix well. Cover and set in refrigerator and marinate for 30 minutes or overnight.
  6. Heat a wok/stir fry/skillet on medium heat, add a little oil
  7. Carefully dump marinated meat in when pan is hot
  8. Clean and chop your garlic. If using onion, dice that also
  9. When meat just turns from pink, add garlic and if using onions
  10. I'm using green beans, celery and mushrooms, clean your veggies
  11. Chop into whatever sized pieces you like
  12. Add to meat when the meat is almost done
  13. Add sauce ingredients to something you can mix it in
  14. Mix sauce up well
  15. Clean your lettuce
  16. Tear lettuce into pieces, and the goal is to line a bowl with it leaving a slight hollow in the center
  17. Add some cooked rice to the center hollow
  18. Place some meat mixture on top
  19. Garnish with sesame seeds, green onions diced or sliced.
  20. Let each person pour the amount of sauce they want on top

Stuff the garlic into the holes in the pork roast. Make a paste with the lime juice, zest and spices and rub all over the meat. Place in a ziplock bag over night. Heat the oil in a large skillet over high heat. Add the sugar and fish sauce.

So that is going to wrap it up for this exceptional food garlic pork salad/rice bowl recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!