Pizza bake with zucchini crust

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pizza bake with zucchini crust. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

While the zucchini crust is baking, heat a large skillet over medium-high heat and stir in the ground beef and onion. Cook and stir until the beef is crumbly, evenly browned, and no longer pink. Zucchini Pizza Bake Haiku: "Don't hate my review! I made the 'crust' more like - crust.

Pizza bake with zucchini crust is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Pizza bake with zucchini crust is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook pizza bake with zucchini crust using 16 ingredients and 7 steps. Here is how you can achieve it.

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The ingredients needed to make Pizza bake with zucchini crust:
  1. Get 4 c shredded unpeeled zucchini (about 2 large zucchini)
  2. Make ready 1⁄2 tsp salt
  3. Take 1⁄2 c Italian style bread crumbs
  4. Take 1 tsp minced garlic
  5. Prepare 2 eggs lightly beaten
  6. Take 1⁄2 c grated parmesan cheese
  7. Get 3 c shredded mozzarella cheese
  8. Take 1 c shredded Monterey Jack cheese
  9. Get 1 tsp olive oil
  10. Take 1 lb ground beef
  11. Make ready 1⁄2 an onion, chopped
  12. Take to taste Salt & pepper
  13. Take 1 (15 oz) can tomato sauce
  14. Make ready 1 tsp Italian seasoning
  15. Make ready 1⁄2 c sliced fresh mushrooms
  16. Prepare 1⁄2 c sliced black olives

This makes it perfect for meal planning. Place zucchini mixture on the pizza pan, spreading out to the edges of the pan. Top with pepperoni and/or other pizza toppings. Remove the crust from the oven and flip it over.

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Steps to make Pizza bake with zucchini crust:
  1. Preheat oven to 400 degrees.
  2. Place zucchini in a colander and sprinkle with salt. Let drain for 15 minutes then squeeze out the moisture.
  3. Combine zucchini, eggs, parmesan, 1 c mozzarella and 1⁄2 c Monterey Jack, bread crumbs and garlic in a large bowl. Press the mixture into a lightly greased 9x13 baking dish. Bake uncovered in the preheated oven for 20 minutes.
  4. Cook ground beef and onion in a large skillet over medium high heat with olive oil. Heat until cooked through and no longer pink. Drain and discard any excess grease. Stir in tomato sauce, salt & pepper (to taste) and Italian seasoning.
  5. Spoon meat mixture over baked zucchini crust. Sprinkle remaining mozzarella and Monterey Jack over top. Top with mushrooms and olives.
  6. Bake for 20 mins or until heated through. Let stand for 5 minutes before serving.
  7. All done!

Top with pepperoni and/or other pizza toppings. Remove the crust from the oven and flip it over. Shredded zucchini is the surprise base ingredient in this pizza crust recipe. This green summer veggie gives it a whole new spin and keeps pizza healthy. Place the zucchini in a microwave-safe bowl, and cook on high.

So that is going to wrap it up with this special food pizza bake with zucchini crust recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!