Chopped Chickpea Greek Salad

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chopped chickpea greek salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chopped Chickpea Greek Salad is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chopped Chickpea Greek Salad is something which I have loved my entire life. They are fine and they look wonderful.

Packed with mediterranean flavors, chickpeas, tomatoes, bell pepper, feta, cucumber, olives and a light lemon dressing. You'll love this healthy salad to bring to parties or to pack for lunch! A bright and colorful Chopped Chickpea Greek Salad packed with crispy veggies, salty olives and feta, and protein packed chickpeas. I have been on a chickpea kick lately and adding them to absolutely everything.

To get started with this particular recipe, we must prepare a few components. You can have chopped chickpea greek salad using 15 ingredients and 6 steps. Here is how you cook that.

<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)
The ingredients needed to make Chopped Chickpea Greek Salad:
  1. Make ready Salad
  2. Prepare 15 oz chickpeas, rinsed and drained
  3. Make ready 1 red bell pepper, chopped
  4. Take 1 yellow bell pepper, chopped
  5. Make ready 1 green bell pepper, chopped
  6. Get 1 small red onion, chopped
  7. Get 15 grape tomatoes, sliced into eighths
  8. Prepare 4 oz feta cheese, crumbled
  9. Take Dressing
  10. Make ready 2 tbsp olive oil
  11. Take 2 tbsp lemon juice
  12. Take 2 clove garlic, minced
  13. Get 1 tbsp dried oregano
  14. Get salt
  15. Prepare ground black pepper

When ready to serve, pour dressing over the salad and toss again. This Chopped Chickpea Greek Salad Recipe is the perfect vegetarian, gluten free light lunch or side dish! Full of chickpeas, chopped veggies, and smothered in a tangy greek yogurt and herb dressing! Sometimes it's a really good thing to take a break.

<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)
Steps to make Chopped Chickpea Greek Salad:
  1. Mix salad ingredients together in large bowl and toss
  2. Mix dressing ingredients together in a separate bowl
  3. Pour dressing into salad and toss
  4. Add salt and ground black pepper if desired
  5. Serve immediately or marinate in refrigerator for 1 hour
  6. Enjoy within 2-3 days for freshness

Full of chickpeas, chopped veggies, and smothered in a tangy greek yogurt and herb dressing! Sometimes it's a really good thing to take a break. Place all chopped salad ingredients nicely into a large bowl. In a small glass bowl, whisk together dressing ingredients. Add dressing to the salad bowl and toss gently to combine.

So that is going to wrap this up for this special food chopped chickpea greek salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!