Loaded Tuna Macaroni Salad

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, loaded tuna macaroni salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Browse Our Official Site For Tasty Macaroni Salad Recipes! This hearty macaroni salad is full of tuna, eggs, carrots, celery, and onions. This salad can be eaten as a tasty side or as a mid-day snack. Recently, I made my own Kalua pig plate lunch for my family and had the opportunity to get feedback on my Hawaiian Style Loaded Tuna Salad Recipe.

Loaded Tuna Macaroni Salad is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Loaded Tuna Macaroni Salad is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook loaded tuna macaroni salad using 12 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Loaded Tuna Macaroni Salad:
  1. Make ready 1 -16 oz. box of pasta, spiral or bowtie
  2. Take 1 medium purple onion
  3. Get 1⁄2 each of red, yellow, & orange bell peppers
  4. Get 2 can of solid white tuna drained
  5. Prepare 2 tbsp Hellmans mayo (or more or less to your liking)
  6. Take 2 tsp sweet pickle relish
  7. Get 1 small splash of vinegar
  8. Get 1 tiny squirt of yellow mustard
  9. Get 3 boiled eggs
  10. Take 1 original Mrs. Dash
  11. Prepare 1 garlic salt and freshly ground black pepper
  12. Get 1 sprinkle of parsley flakes

Serve it on a bed of lettuce or other cool, crisp greens, and pair it with some crusty bread for a satisfying and refreshing entrée. Drain the canned tuna really well before mixing it with the macaroni, celery, peas, hard boiled eggs and chopped onions. The peas should be thawed and cooked but cooled. Peel and chop the eggs and add them in with the macaroni.

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Steps to make Loaded Tuna Macaroni Salad:
  1. Boil the pasta, drain water and shock pasta with cold water to stop cooking. Place cooked pasta in a separate mixing bowl.
  2. Chop the bell peppers and onion, add to the pasta. Add mayo, vinegar, mustard, Mrs Dash, garlic salt and pepper and parsley flakes to the pasta as well.
  3. Open and drain the 2 cans of tuna. Flake the tuna with a fork, then add to pasta. Peel and slice the boiled eggs, add to pasta.
  4. Now that everything is put together in the mixing bowl, toss well until everything is coated nicely and salad looks creamy.
  5. Serve and eat right away, or chill in refrigerator until ready to eat.

The peas should be thawed and cooked but cooled. Peel and chop the eggs and add them in with the macaroni. Add in tuna, onion, bell pepper, celery and sweet pickles; toss to combine. It's a cold pasta salad with Mediterranean flavors and features whole chunk light tuna (packed in water), peas, celery, green onions, tomatoes, kalamata olives, pepperoncini and parsley. Make it with macaroni noodles and call it a Tuna Macaroni Salad.

So that is going to wrap it up for this special food loaded tuna macaroni salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!