Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, red potato salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. This pretty red potato salad has great flavor. Goes well with a summer barbeque, or anytime! For a tangy twist, try using plain fat-free yogurt in place of some or all of the sour cream.
Red Potato Salad is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Red Potato Salad is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have red potato salad using 11 ingredients and 1 steps. Here is how you cook it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Red Potato Salad:
- Prepare 12 cup Red potatoes
- Make ready 1 cup Chopped Onion cooked with potatoes
- Make ready 1 cup Chopped bell pepper
- Get 2 Chopped eggs
- Get 1⁄4 cup Minced cilantro
- Prepare 1⁄4 cup Minced mint
- Take 1⁄4 cup Minced basil
- Prepare 1 Salt & pepper
- Get 3 tbsp Dijon mustard
- Get 3 tbsp Mayo
- Get 1⁄2 cup Olive oil
This creamy salad is made with red potatoes, which give this dish–chock full of melt-in-your-mouth bacon, bits of hard boiled egg, crunchy celery and spicy onion–a delectable, firm texture. Bring a large pot of salted water to a boil. This red potato salad is super delicious, loaded with soft, creamy, red-skinned potatoes cut into small bite size pieces, small chunks of dill pickles, chopped hard-boiled eggs and delicious red onions all mixed together in this classic potato salad recipe. Using red potatoes in this salad definitely makes a difference in the texture.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Red Potato Salad:
- Chop and boil unpeeled potatoes along with chopped onion and salt-and-pepper to taste. Add chopped fresh peppers and chopped boiled egg to cooked potatoes. Mix remaining ingredients in a small bowl until well blended. Add dressing to potatoes. Refrigerate until ready to eat.
This red potato salad is super delicious, loaded with soft, creamy, red-skinned potatoes cut into small bite size pieces, small chunks of dill pickles, chopped hard-boiled eggs and delicious red onions all mixed together in this classic potato salad recipe. Using red potatoes in this salad definitely makes a difference in the texture. Place the cut up red potatoes into a large pot, and fill with enough cold water to cover the potatoes, plus an inch. Bring the pot to a boil over high heat, and cook the potatoes until fork tender. Place potatoes in a large kettle; cover with water.
So that’s going to wrap it up for this exceptional food red potato salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
