Giant Spaghetti Stuffed Meatball

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, giant spaghetti stuffed meatball. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Giant Spaghetti Stuffed Meatball is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Giant Spaghetti Stuffed Meatball is something which I have loved my entire life.

In a bowl, add the Italian sausage, ground beef, bread crumbs, parsley, salt, pepper, garlic powder, onion powder, Parmesan, eggs, and milk, and mix until well combined. Line a large glass bowl with plastic wrap, and spray thoroughly with cooking spray. This meal is made up of a three-pound giant meatball that's stuffed with spaghetti, baked, and then topped off with plenty of tomato sauce and Parmesan cheese. Line a large deep bowl with plastic wrap and spread out the meat mixture into a round shape.

To begin with this recipe, we must first prepare a few components. You can have giant spaghetti stuffed meatball using 14 ingredients and 12 steps. Here is how you can achieve it.

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The ingredients needed to make Giant Spaghetti Stuffed Meatball:
  1. Take ground lamb
  2. Get ground beef
  3. Get eggs
  4. Make ready bread crumb
  5. Get freshly chopped parsley
  6. Take salt
  7. Prepare pepper
  8. Take garlic powder
  9. Prepare onion powder
  10. Take white cheddar cheese, shredded
  11. Prepare milk
  12. Get Ingredients for inside the meatball
  13. Take cheddar cheese, shredded
  14. Get cooked spaghetti

Optional: add mozzarella cheese before sealing up the ball. Once everything is in place, use the plastic wrap to shape the excess meat over the spaghetti and into the shape of a ball. This Giant Spaghetti Stuffed Meatball is a showstopper and a great way to switch up a classic! The giant meatball gets seared in a pan until it's golden brown on all sides and then baked in the oven to finish it off.

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Instructions to make Giant Spaghetti Stuffed Meatball:
  1. Preheat the oven to 190C degree. - In a large bowl, add in ground meat, bread crumbs, chopped parsley, salt, pepper, garlic, and onion powder,
  2. Milk, eggs and shredded cheddar cheese. Mix all ingredients together until fully combined.
  3. Line a large deep bowl with plastic wrap and spread out the meat mixture into a round shape.
  4. Now stuff the meatball with ½ cup shredded cheese and cooked spaghetti.
  5. Close the edges to create a giant beautiful meat ball.
  6. Place the meat ball on a parchment paper lined baking tray.Bake the meatball in the oven for 40 minutes. Top the meat ball with some sauce and enjoy it.

This Giant Spaghetti Stuffed Meatball is a showstopper and a great way to switch up a classic! The giant meatball gets seared in a pan until it's golden brown on all sides and then baked in the oven to finish it off. The creators of the over-sized favorite at HellthyJunkFood put the giant meatball in the microwave to make sure all of the pasta is cooked before serving it. Place your formed meatballs in a shallow baking pan, spoon extra sauce over each meatball, and let a layer of sauce cover the pan. Sprinkle some extra parmasean cheese over each meatball.

So that’s going to wrap it up for this special food giant spaghetti stuffed meatball recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!