匈牙利炖牛肉 Beef Goulash

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, 匈牙利炖牛肉 beef goulash. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

匈牙利炖牛肉 Beef Goulash is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. 匈牙利炖牛肉 Beef Goulash is something which I’ve loved my whole life.

今日煮一個舒服暖胃嘅西湯,同埋講吓我最鍾意同最唔鍾意邊個國家嘅菜式。 如果你鍾意呢個做法記得"like"同訂閱我個頻道啦。多謝。 A hearty, perfect for winter goulash soup; plus I'll be picking my favourite/least. Goulash是指用肉類(主要是牛),以蔬菜(特別是馬鈴薯)、洋蔥等炆煮的一道菜,以Paprika (即紅椒粉)及其他香料調味。 有時候轉一轉口味,嚐一下異國風情也不錯! 想了解更多匈牙利的特色食品,可按以上連結看我歐遊時介紹的食品。 Traditional Hungarian Goulash Soup (Gulyásleves). Beef Goulash - Hungarian Beef Goulash Recipe - Paprika Beef Stew. Food Wishes. goulash nnoun: Refers to person, place, thing, quality, etc. 匈牙利炖牛肉 xiōng yá lì dùn niú ròu.

To get started with this recipe, we have to first prepare a few components. You can cook 匈牙利炖牛肉 beef goulash using 9 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make 匈牙利炖牛肉 Beef Goulash:
  1. Make ready 牛肉 Beef cubes (300g)
  2. Make ready 红萝卜 Carrot (1)
  3. Prepare 马铃薯 Potato (1)
  4. Get 番茄 Tomato (1)
  5. Make ready 洋葱 Onion (1)
  6. Get 蘑菇 Button mushroom (6-8)
  7. Get 牛油 Butter (Small cube)
  8. Make ready 辣椒粉 Paprika
  9. Get 盐 Salt

The 红烧牛肉面 Braised Beef Noodle and stewed beef in light soup 清炖牛肉汤面 are the most popular. Need to translate "炖牛肉" (Dùn niúròu) from Chinese?

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Steps to make 匈牙利炖牛肉 Beef Goulash:
  1. 把红萝卜,马铃薯,洋葱切小块,加入压力锅。Cut carrot, potato, onion into small pieces, add into pressure cooker
  2. 加入牛油在锅里炒香 Add butter and stir-fry in pressure cooker
  3. 用一汤匙辣椒粉,一小搓盐腌牛肉5分钟 Marinate beef cubes with one tablespoon of paprika and a bit of salt for 5mins
  4. 番茄切小块 Cut tomato into small pieces
  5. 把牛肉番茄加入压力锅,加一杯水,炖煮15分钟。 Add beef cubes and tomato into pressure cooker. Add 1 cup of water, cook for 15mins

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