Lime Avocado Chicken Salad

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lime avocado chicken salad. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. Place chopped lettuce, tomatoes, red onion, and avocados in a large salad bowl. Slice cooked chicken thighs and add to the salad bowl. In a small bowl, combine all the ingredients for the dressing.

Lime Avocado Chicken Salad is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Lime Avocado Chicken Salad is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook lime avocado chicken salad using 5 ingredients and 6 steps. Here is how you cook that.

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The ingredients needed to make Lime Avocado Chicken Salad:
  1. Get 2 cans premium chunk chicken
  2. Make ready 6 ounces sour cream
  3. Get 1 small lime
  4. Prepare 1 avocado
  5. Take 1⁄2 bunch cilantro

Add the ingredients for the dressing. Sprinkle the salt and pepper over the salad then drizzle over the oil and lime juice. Mash the avocado and lime juice together with sea salt and black pepper to taste. Add the shredded chicken, red onion, cilantro, and jalapenos (if using).

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Instructions to make Lime Avocado Chicken Salad:
  1. Drain chicken and put into medium mixing bowl. Shred
  2. Add sour cream. Mix
  3. Squeeze in juice from lime. Mix
  4. Chop cilantro and mix.
  5. Cut avocado into chunks and mix.
  6. Add salt and pepper as desired.

Mash the avocado and lime juice together with sea salt and black pepper to taste. Add the shredded chicken, red onion, cilantro, and jalapenos (if using). Thinly slice the green onion and finely chop the cilantro. Place avocado, cilantro, water, yogurt, lime juice, garlic and hot sauce in a blender or food processor; puree until smooth. Soak onion in a small bowl of ice water to help tame its bite.

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