Red Bean and Ground Beef Stew

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, red bean and ground beef stew. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy dinner recipe, this Louisiana influenced red beans and rice with ground beef recipe is hearty and filling with a flavorful Cajun taste that just needs a few minutes prep, then let it stew! Red beans and rice is a classic Louisiana dish. Most people won't think twice about serving basic cornbread when is on the table. Kidney Beans With Ground Beef Recipes.

Red Bean and Ground Beef Stew is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Red Bean and Ground Beef Stew is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have red bean and ground beef stew using 20 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Red Bean and Ground Beef Stew:
  1. Take 2 pound ground beef
  2. Take 15 ounces red beans
  3. Get 15 ounces diced tomatoes
  4. Take 1-1⁄2 pint beef broth
  5. Take 5 leaves bay leaf
  6. Prepare 1 cup sliced celery leaves included
  7. Prepare 1 cup diced onion
  8. Prepare 1⁄4 cup ground paprika
  9. Take 2 tablespoons maple syrup
  10. Prepare 2 tablespoons dijon mustard
  11. Make ready 1 teaspoon salt
  12. Make ready 1 teaspoon ground black pepper
  13. Prepare 2 teaspoon granulated garlic powder
  14. Make ready 3 tablespoons tomato paste concentrated
  15. Prepare 1⁄2 cup heat roasted pepper +1⁄4 cup juices
  16. Take To taste cayenne pepper
  17. Make ready To taste grated Parmesan cheese
  18. Get 2 tablespoons capers + 1 tablespoon juices
  19. Make ready 2 cups canned straw mushrooms drained
  20. Take 1⁄2 stick butter

You can find this recipe on our website. Adding green beans at the end of cooking freshens up the stew and their snap is cool. As soon as the butter starts to turn. I just settled on calling it a Ground Beef Hobo Stew.

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Steps to make Red Bean and Ground Beef Stew:
  1. Slice the celery, onion, and mushrooms.
  2. Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef.
  3. Add all the vegetables to the beef except beans.
  4. Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes.
  5. Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well.
  6. Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!

As soon as the butter starts to turn. I just settled on calling it a Ground Beef Hobo Stew. View top rated Red bean stew beef recipes with ratings and reviews. Note that soaking the beans is not absolutely necessary, but I find that they cook more evenly and have a more uniform, pillowy texture if I do. ½ teaspoon sugar. Freshly ground pepper. ½ cup minced fresh parsley, or a combination of.

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