Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, south jersey goulash. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
South Jersey goulash is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. South Jersey goulash is something which I have loved my whole life. They’re fine and they look wonderful.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook south jersey goulash using 10 ingredients and 5 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make South Jersey goulash:
- Take goulash
- Take 2 lb lean ground beef
- Get 2 tbsp olive oil
- Make ready 1 large onion, diced
- Make ready 2 medium green peppers, diced. Remove seeds and veins
- Prepare 3 large cloves of garlic, minced
- Take 1 28 oz. can of crushed tomatoes
- Take 1 salt and pepper to taste
- Get 1 tsp worcestershire sauce
- Make ready 1 cup shredded parmesan cheese
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<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make South Jersey goulash:
- In a large dutch oven, saute all the vegetables until tender.
- Add in chop meat and cook until meat is fully cooked. Add salt and pepper. Add in dashes of worcestershire sauce.
- Now add crushed tomatoes.
- Simmer for 15-20 minutes.
- Top each portion with shredded cheese.
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