
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato mozzarella salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mozzarella slices are served with tomatoes, fresh basil, and sprinkled with olive oil. A perfect salad alternative, especially in summer when you can get tomatoes and basil from the garden. Mozzarella slices are served with tomatoes, fresh basil, and sprinkled with olive oil. In a small bowl, combine the vinegar, garlic, salt and pepper.
Tomato mozzarella salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Tomato mozzarella salad is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tomato mozzarella salad using 7 ingredients and 5 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Tomato mozzarella salad:
- Prepare 2 Big fresh tomato
- Take 250 g Fresh mozzarella cheese
- Prepare leaves Fresh basil
- Get Extra virgin olive oil
- Prepare Balsamic glaze
- Prepare Salt
- Make ready Pepper
In a small bowl, combine the cheese, tomatoes and onion. In another small bowl, combine the remaining ingredients. Drizzle over salad; toss to coat. A splash of lemon and hint of refreshing mint brighten up the medley of red tomatoes, creamy mozzarella and ripe avocados in this colorful, sensational salad. —Lynn Scully, Rancho Santa Fe, California Fresh Mozzarella and Tomato Salad Recipe photo by Taste of Home Watch how to make this recipe.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Tomato mozzarella salad:
- Slice the tomatoes and mozzarella into 1 cm thickness rounds
- Arrange in an alternating pattern on a plate
- Drizzle with extra virgin olive oil and balsamic glaze
- Season with salt and pepper
- Garnish with some fresh basil leaves
Drizzle over salad; toss to coat. A splash of lemon and hint of refreshing mint brighten up the medley of red tomatoes, creamy mozzarella and ripe avocados in this colorful, sensational salad. —Lynn Scully, Rancho Santa Fe, California Fresh Mozzarella and Tomato Salad Recipe photo by Taste of Home Watch how to make this recipe. Slice the tomatoes and mozzarella and arrange casually with the basil leaves on a large platter. Sprinkle with salt and pepper and serve at. Lightly toss tomato, mozzarella cheese, and avocado cubes in a salad bowl.
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