Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bitter gourd and bagoong alamang salad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Ampalaya with Alamang - Sauteed Bitter Gourd with Salty Shrimp Relish (Alamang) The aggregate of bitter flavour from the gourd and the salty taste of the shrimp relish (alamang) is a perfect treat for someone who has an inclination towards eating foods with a very strong kick. If you are one of them, you should not miss in trying this recipe. Sauteed Bitter Gourd with Salty Shrimp Relish (Alamang). or shrimp sauce is a common ingredient used in Southeast Asia. Bagoong alamang or "Ginamos" (in Western Visayas) is Filipino for shrimp paste, made from minute shrimp or krill ( alamang ), and is commonly eaten as a topping on green mangoes or used as a major cooking ingredient.
Bitter gourd and Bagoong Alamang Salad is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Bitter gourd and Bagoong Alamang Salad is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have bitter gourd and bagoong alamang salad using 2 ingredients and 1 steps. Here is how you cook it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Bitter gourd and Bagoong Alamang Salad:
- Get as desired Bitter gourd diced
- Make ready 1 tsp bagoong alamang
This is best eaten with fried fish or other fried seafood dishes. Advertisement Preparing Ampalaya Salad is easy. All you have to do is to slice the gourd and onion as thin as possible. Salt is rubbed onto the gourd.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Bitter gourd and Bagoong Alamang Salad:
- Wash and cut bitter gourd. If you dont want it to become too bitter soak it in salt water. Squeeze then wash. Add bagoong alamang then.mix well
All you have to do is to slice the gourd and onion as thin as possible. Salt is rubbed onto the gourd. Add bitter gourd (ampalaya) and bagoong. Add green chili and pork broth. It consists of eggplants, okra, squash, stingbeans, bagoong alamang or shrimp paste and spices.
So that is going to wrap this up for this exceptional food bitter gourd and bagoong alamang salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
