Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, christmas elbow salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
To make it, a package of elbow pasta is cooked in enough water with salt. Place in a large bowl; add the next five ingredients. Combine mayonnaise, lemon juice, salt and pepper in a small bowl. Just before serving, add bacon and toss.
Christmas elbow salad is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Christmas elbow salad is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have christmas elbow salad using 10 ingredients and 8 steps. Here is how you cook it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Christmas elbow salad:
- Take 1 package elbow pasta
- Prepare 1 can Pineapple in syrup
- Take 1 slice thick ham
- Get 1 can corn kernels or frozen corn kernels
- Prepare 4 tablespoons cream or yoghurt
- Make ready 1 1⁄2 tbsp sugar
- Make ready 1 Red Apple
- Make ready 1 lemon
- Make ready walnuts in halves for garnish (optional)
- Make ready Steps
The sweet pineapple-eggnog layer contrasts nicely with the cool and tangy gelatin on top. A yummy, easy salad with candied walnuts, cranberries, Gorgonzola cheese, mixed greens, and a raspberry vinaigrette. It's always a big hit and is requested by my friends and family constantly! To get you inspired, browse some of our favorite Christmas salad recipes right here.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make Christmas elbow salad:
- To make it, a package of elbow pasta is cooked in enough water with salt. Once cooked, drain and empty into a deep dish
- 6 slices pineapple in syrup are cut into squares
- 1 thick slice of ham is cut into cubes and soaked in the pineapple syrup for at least an hour
- Then we put the ham and pineapple in a pot with the syrup to which it is consumed and we integrate it with the elbows
- We added a can of corn kernels, I used frozen corn kernels and chopped some nuts and added them
- Stir 4 tablespoons of mayonnaise with a little pineapple syrup and a tablespoon and a half of sugar in a cup and stir it with the salad
- We cut a red apple into cubes and we place it in a dish with water and a squeezed lemon so that they do not oxidize
- The apples are drained and added to the salad, stirring everything
It's always a big hit and is requested by my friends and family constantly! To get you inspired, browse some of our favorite Christmas salad recipes right here. Roasted Mushrooms and Radicchio Roasted mushrooms and bitter radicchio dressed in a sweet tart vinaigrette make this a great salad for pairing with strong-flavored foods, such as steak or red wine. These festive recipes include veggies, fruit, and plently options for dressings. By Trish Clasen and Amanda Garrity.
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