Tuna pasta salad

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, tuna pasta salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Tease Your Taste Buds With Mouth-Watering Tuna Fish Dishes From Kraftrecipes.com Tuna gets jazzed up with jalepenos and a tangy lemon mayonnaise in this fun summer pasta salad. Serve over a bed of fresh iceburg lettuce. Use more or less jalapenos to suit your taste. Pour dressing over salad, toss until coated, and add hard-boiled eggs on top.

Tuna pasta salad is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Tuna pasta salad is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have tuna pasta salad using 10 ingredients and 9 steps. Here is how you cook that.

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The ingredients needed to make Tuna pasta salad:
  1. Get 3 cups Rotini noodles
  2. Take As needed Shredded carrots
  3. Get 3-4 Long Celery Sticks
  4. Prepare 4 hard boiled eggs
  5. Take 1 can tuna (drained)
  6. Get To taste Bacon bits
  7. Prepare To taste Hidden Valley ranch dressing
  8. Prepare To taste Mayonnaise
  9. Prepare optional Shredded cheese
  10. Get optional Seasonings

It is a nice pasta salad but not a tuna with pasta salad. More like a pasta salad with tuna added. I bet this would be good with salmon too. millstone. I have made this salad many times.

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Steps to make Tuna pasta salad:
  1. Cook noodles and drain
  2. Cut up celery and shred carrots. Add to drained noodles.
  3. Add in tuna
  4. Sprinkle in the bacon bits
  5. Boil 4 eggs for 15minutes. Run cold water over the pan of eggs for a bit and drain. Fill pan of eggs with cold water again, crack eggs(don't Peel), let cracked eggs sit in the cool water for a bit. Peel eggs, cut eggs in half, and take out hard yolk. Dice up white parts of the eggs in small pieces. In a small bowl, take a fork and smash up egg yolks.
  6. Add the diced eggs and smashed yolks to the pasta pan
  7. Add in mayonnaise and ranch dressing. I put a little more mayo than ranch.
  8. Add in the shredded cheese and seasonings, stir it up (optional)
  9. Best served cold*

I bet this would be good with salmon too. millstone. I have made this salad many times. It is a refreshing change from ordinary pasta salads, in. Fill a large pot with lightly salted water and bring to a boil. Stir in seashell pasta, and return to a boil.

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