Beef Goulash Soup

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beef goulash soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

A healthy, hearty soup based on the traditional Hungarian stew, with low-fat lean beef, sweet potato and smoked paprika. Hearty and delicious Beef Goulash Soup includes tender chunks of beef and potatoes in a rich tomato and paprika broth. This is a main meal soup - a soup for heroes. Don't be scared by the amount of paprika - it works Take care not to crowd the pan or the beef will steam rather than brown.

Beef Goulash Soup is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Beef Goulash Soup is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook beef goulash soup using 12 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Beef Goulash Soup:
  1. Make ready 200 gr beef
  2. Get 1 onion
  3. Get 2 clove garlic
  4. Make ready 1 carrot
  5. Get 2 medium size potato
  6. Take 1 cup wheat
  7. Take 1 cup olive oil
  8. Take 2 tablespoon flour
  9. Prepare 1 tablespoon tomato puree
  10. Take Salt
  11. Make ready Black pepper
  12. Take 1 liter hot water

This soup is just like what we had as kids called "Goulash" or "Cowboy Delight" in soup form. These useful spices can be used to cook so many different meals! The final consistency should be somewhere between a soup and a stew. You won't regret it believe me.

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Instructions to make Beef Goulash Soup:
  1. Put the wheat in hot water and wait for 2 hours
  2. Put olive oil in a pot and add onion and carrot, cook for 5 minutes. Later add tomato pure and flour and stir for 1 minute. Add potatoes and meat, cook for 3 minutes more. Season with salt and black pepper.
  3. Lastly add wheat and water, cover the pot and cook 30 minutes. Serve with chopped persley.

The final consistency should be somewhere between a soup and a stew. You won't regret it believe me. Beef Goulash is a classic Eastern European recipe, prepared with tender chunks of beef simmered in a rich Beef goulash is a cozy, rustic stew filled with chunks of tender beef, savory vegetables, and. Austrian beef goulash: Tender beef in a thick paprika-based gravy, Nockerl (Austrian-style pasta) and a kaiser Austrian beef goulash is not comparable to Hungarian goulash. This beef goulash is a hearty, warming stew of slow-cooked, fall-apart beef in a rich and slightly smoky tomato and Traditional goulash, I'm told, is more of a soup that doesn't rely on flour for thickening.

So that’s going to wrap this up for this exceptional food beef goulash soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!