Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, red cabbage magic salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Red cabbage Bacon Walnuts Yellow pepper Sourdough bread Egg Steps. Pan fry the bacon and walnuts. Chop the red cabbage and pepper. Put everything in a bowl and season to my taste (salt, pepper, balsamic reduction, walnut oil).
Red cabbage magic salad is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Red cabbage magic salad is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have red cabbage magic salad using 6 ingredients and 4 steps. Here is how you can achieve it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Red cabbage magic salad:
- Take Red cabbage
- Make ready Bacon
- Take Walnuts
- Make ready Yellow pepper
- Make ready Sourdough bread
- Make ready Egg
In a salad bowl, combine orange supremes, cabbage, cranberries, and shallots. Add half of the walnuts and parsley, reserving the other half to garnish salad. In a bowl, mix the canola oil, red wine vinegar, sugar, salt, seasoned salt, pepper, and onion powder. Place the cabbage in a large glass bowl.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Red cabbage magic salad:
- Soft boil the egg.
- Pan fry the bacon and walnuts. Toast the sourdough bread.
- Chop the red cabbage and pepper.
- Put everything in a bowl and season to my taste (salt, pepper, balsamic reduction, walnut oil)
In a bowl, mix the canola oil, red wine vinegar, sugar, salt, seasoned salt, pepper, and onion powder. Place the cabbage in a large glass bowl. Pour dressing over cabbage, and toss to coat. Combine sugar, onion, and celery salt in a large bowl. This is a really versatile salad that goes with pretty much any cuisine, including Middle Eastern, Asian, Southern, Mexican, South American and European.
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