Bitter Melon Salad

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bitter melon salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bitter Melon Salad is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Bitter Melon Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.

In a large mixing bowl, gently toss together the bitter melon slices, salad dressing, peanuts, and red pepper slices. Cut the bitter melon in half lengthwise and remove the seeds with spoon. First, peel the finger of Ginger and slice into thin strips. Cut the Spanish Onion in fine julienne.

To get started with this recipe, we must first prepare a few ingredients. You can cook bitter melon salad using 5 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Bitter Melon Salad:
  1. Prepare 1 pc bitter melon
  2. Take Some wolfberries
  3. Take As needed Grated ginger
  4. Take As needed Balsamic vinegar
  5. Take As needed Brown bean sauce

In Chinese medicine, it is used as a medicinal herb for treating all sorts of ailments, including diabetes and anemia. Split them into halves, remove the seeds inside and cut them into thin slices. If you prefer bitter melons to be less bitter, you can soak them in icy water for half an hour at least. This small trick would do a great job in not only alleviating the bitterness but also augmenting their crispiness.

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Steps to make Bitter Melon Salad:
  1. Wash then cut the bitter melon. Remove all the seeds and slice it.
  2. In a deep bowl add salt and water. After you slice the bitter melon. Submerged in salt water for 15 mins. After 15 mins, squeezed and wash.
  3. In another bowl add the bitter melon and all the ingredients. Mix all well, then chill in the fridge until want to eat it

If you prefer bitter melons to be less bitter, you can soak them in icy water for half an hour at least. This small trick would do a great job in not only alleviating the bitterness but also augmenting their crispiness. Ampalaya Salad or bitter gourd salad is a side dish composed of sliced bitter gourd, red onion, and tomato. This is best eaten with fried fish or other fried seafood dishes. Advertisement Preparing Ampalaya Salad is easy.

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