Feta Avocado Lime Salad

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, feta avocado lime salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grate one lime into a large salad bowl and squeeze the juice of both limes on top. Add the honey, mustard, oil, salt and pepper and whisk with a fork or small whisk until thickened. Meet your new best friend for the summer! This super easy feta and avocado salad is full of ripe tomatoes and zesty feta. #feta #salad [wprm-recipe-jump] If I was asked to describe my style of cooking, I would say simple.

Feta Avocado Lime Salad is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Feta Avocado Lime Salad is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have feta avocado lime salad using 11 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Feta Avocado Lime Salad:
  1. Make ready avocados, cubed
  2. Make ready English cucumber, cubed
  3. Prepare cherry tomatoes, quartered
  4. Prepare sliced black olives, drained
  5. Prepare capers
  6. Prepare feta, depending on your taste
  7. Take dressing
  8. Prepare olive oil
  9. Take lime juice (or the juice from 2 whole limes)
  10. Get Italian seasoning
  11. Take Salt and pepper

Cut the avocado in half and discard the pit. I put the blade of a knife into it and then give it a twist—the pit usually comes out beautifully. Then carefully peel away the skin and slice or dice up the avocado and add to the salad. Tear the basil leaves from the stalks and scatter the leaves over with the pea shoots (or arugula).

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Steps to make Feta Avocado Lime Salad:
  1. Add all veggies and feta to a medium bowl.
  2. Whisk together all ingredients for dressing.
  3. Pour dressing over veggies and mix.

Then carefully peel away the skin and slice or dice up the avocado and add to the salad. Tear the basil leaves from the stalks and scatter the leaves over with the pea shoots (or arugula). Stir olive oil, lime juice and pepper in a small bowl till smooth. Add cucumber, mint and feta and toss gently. This chili lime chicken with avocado feta salsa is perfectly balanced with tender and juicy chicken, warm spices and fresh citrus.

So that’s going to wrap this up for this special food feta avocado lime salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!