Romaine lettuce Salad

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, romaine lettuce salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Romaine lettuce Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Romaine lettuce Salad is something that I’ve loved my entire life. They’re fine and they look fantastic.

Maroulosalata (Greek Romaine Salad) In Greece, maroulosalata is one of the most common salads. The simple ingredient list shouldn't fool you–it's such a light, crunchy, refreshing salad that is full of flavor. I particularly love it alongside roast or grilled meats. Individual romaine lettuce leaves are topped with a little bit of Caesar dressing and Parmesan cheese creating Caesar salad bites perfect for parties.

To get started with this recipe, we have to prepare a few components. You can cook romaine lettuce salad using 8 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Romaine lettuce Salad:
  1. Prepare 3 romaine hearts
  2. Take 4 roma tomatoes
  3. Get 1 Small onion(I use white onions)
  4. Get Shredded carrots
  5. Make ready Hidden Valley Ranch Dressing
  6. Make ready Italian Dressing
  7. Get Shredded cheese
  8. Get Bacon bits

There is little better than a fresh, crunchy salad. Directions In a small bowl, whisk together the oil, vinegars, sugar, salt and pepper. Pour over salad mix; toss to coat. Sturdy, crunchy, and packed with nutrition, romaine lettuce is a hearty salad green.

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Steps to make Romaine lettuce Salad:
  1. Dice up the tomatoes first. Then add them to a large mixing bowl.
  2. Then dice up the onion and add it to the bowl with the tomatoes. I make sure, i have an even blend/equal amount of both. Mix them together.
  3. Then shred up some carrots into the bowl. Maybe a cup or so, I don't measure, i just shred it, right into the bowl with everything else. Mix everything together
  4. Remove the hard, middle stem part, of the romaine hearts. Cut up the romaine lettuce, into bite-sized pieces, into the bowl with everything else. Mix everything together.
  5. Serve with ranch and Italian dressing, topped with shredded cheese and bacon bits.

Pour over salad mix; toss to coat. Sturdy, crunchy, and packed with nutrition, romaine lettuce is a hearty salad green. Also known as cos lettuce, romaine lettuce is known for its nutritional benefits and savory, yet neutral taste. Tired of spending money on bagged salad only to toss half of it away because it goes bad so fast? Watch this to learn how to chop your own romaine lettuce.

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