Vegetarian Garden Pasta Salad

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, vegetarian garden pasta salad. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Vegetarian Garden Pasta Salad is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Vegetarian Garden Pasta Salad is something that I have loved my whole life. They are nice and they look wonderful.

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To get started with this recipe, we must prepare a few ingredients. You can cook vegetarian garden pasta salad using 9 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Vegetarian Garden Pasta Salad:
  1. Make ready 1⁄4-1⁄2 Cup Ranch Dressing
  2. Take 1⁄2 chopped red onion
  3. Get 1 can sliced olives
  4. Get 3 stocks green onion
  5. Prepare 1 can pimintos
  6. Make ready 2 avacados
  7. Make ready 1 box Garden spiral pasta
  8. Take 1 Tb olive oil
  9. Get to taste Salt & pepper

Add the tomatoes, feta cheese, olives, parsley and grilled vegetables to the pasta. Mix steamed carrots, green beans and peas together into pasta. Add red bell pepper, green onions/scallions, and chopped tomatoes. Mix ingredients for dressing together, and pour over pasta and veggies.

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Instructions to make Vegetarian Garden Pasta Salad:
  1. Boil pasta according to direction s on box. After pasta is done let it set until completely cooled. I stick my pasta in the fridge to cool for about 30min.
  2. AadllAs pasta is cooling chop up red onion, green onion, and Avacado.
  3. Once pasta is cooled toss the pasta with one Tb olive oil. This helps ensure the pasta does not stick together and makes it easier for mixing.
  4. Add in red onion, green onion, Avacado, olives, and pimintos. Combine well. Add in ranch dressing and mix until all the pasta looks evenly coated. I usually put about 1⁄4 cup of ranch based on personal preference. You can add more if desired.
  5. Enjoy!

Add red bell pepper, green onions/scallions, and chopped tomatoes. Mix ingredients for dressing together, and pour over pasta and veggies. Bring a large pot of salted water to a boil. Meanwhile, chop the vegetables into salad sized pieces. Combine all of the ingredients for the dressing in a small bowl and whisk until well combined.

So that’s going to wrap this up with this exceptional food vegetarian garden pasta salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!