Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, vegetarian pasta salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Vegetarian pasta salad is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Vegetarian pasta salad is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetarian pasta salad using 10 ingredients and 3 steps. Here is how you can achieve that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Vegetarian pasta salad:
- Make ready 250 grams fusilli pasta
- Get 1⁄2 cucumber
- Make ready 10 cherry tomatoes
- Make ready 1 red onion
- Get 100 grams parmesan
- Make ready 4 tbsp paprika powder
- Prepare 2 tbsp black pepper
- Prepare 2 tsp cayenne pepper
- Get 1 tsp chili pepper
- Make ready mayonnaise
Before serving, toss the salad with the black olives, chopped tomato, and avocado. Place the pasta in a bowl with the arugula, peppers, and tomatoes. In a small bowl or container combine the olive oil, balsamic vinegar red wine vinegar, mustard, shallots, salt and pepper. Pour the dressing over the pasta salad and toss well to combine.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make Vegetarian pasta salad:
- Boil salted water and cook the pasta as it says on the package, then let it cool down.
- Chop the vegetables in preferred sizes, I like them to be bite sized. Cut the red onion in rings. Grate the parmesan cheese.
- Add the spices to the pasta, mix with vegetables, cheese and mayonnaise. Serve with bread or as a side dish.
In a small bowl or container combine the olive oil, balsamic vinegar red wine vinegar, mustard, shallots, salt and pepper. Pour the dressing over the pasta salad and toss well to combine. Taste and adjust the seasonings as needed. This vegetarian pasta salad recipe is perfect for your next potluck or as an easy side dish. The broccoli keeps it nice and crunchy and the chickpeas add protein.
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