Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, doctored-up chocolate cake with sour cream fudgy frosting. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting is something which I have loved my whole life. They are fine and they look fantastic.

Using a small metal spatula, loosen sides of each cake layer. Place a wire rack on top of one pan; carefully invert pan with rack. Repeat with the remaining cake layer. I used a raspberry jam instead of frosting between layers and.

To begin with this particular recipe, we must prepare a few components. You can cook doctored-up chocolate cake with sour cream fudgy frosting using 15 ingredients and 6 steps. Here is how you can achieve it.

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The ingredients needed to make Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting:
  1. Take For the cake:
  2. Get 18 oz. devil's food cake mix
  3. Take 3 oz. instant chocolate pudding mix
  4. Get 1 c sour cream
  5. Make ready 1 c vegetable oil
  6. Prepare 4 eggs
  7. Get 1⁄2 c milk
  8. Prepare 1 tsp vanilla
  9. Take pinch sea salt
  10. Take 2 c semi-sweet chocolate chips (optional)
  11. Take For the frosting:
  12. Make ready 12 oz semi-sweet chocolate chips
  13. Get 8 oz sour cream
  14. Take 1⁄2 c butter
  15. Take 4 1⁄2 c sifted powdered sugar

The chocolate cake pictured above was frosted with our favorite Classic Chocolate Buttercream Frosting recipe. Chocolate Sour Cream Cake Recipe (Doctored Cake Mix). It's the sour cream in the recipe that creates this cake's extra moist texture. And it's the HERSHEY'S Cocoa in the fudge frosting that gives this cake its extra kick.

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Instructions to make Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting:
  1. Preheat oven to 350ºF.
  2. Beat together all of ingredients until smooth batter forms, reserving the chocolate chips if using.
  3. Mix in the chocolate chips with a rubber spatula. (optional)
  4. Divide batter into two 10-inch round baking pans (you can use other pans and baking times according to the directions on the cake mix box). Bake for 30 minutes, or until toothpick inserted comes out clean.
  5. Let cool before frosting.
  6. For the frosting, in large pan over low heat melt and stir semisweet chocolate pieces and butter. Cool 10 minutes. Stir in sour cream. Stir in powdered sugar; stir until smooth. Makes 4 cups.

It's the sour cream in the recipe that creates this cake's extra moist texture. And it's the HERSHEY'S Cocoa in the fudge frosting that gives this cake its extra kick. Help the kids make the icing and let them help you frost the cake for a fun-filled family activity. One of the ingredients that makes this cake so dang good is the sour cream. It adds a nice tang to the flavor and an extra level of moistness.

So that’s going to wrap this up with this exceptional food doctored-up chocolate cake with sour cream fudgy frosting recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!