Sig's Lentil and Green Olive Salad

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, sig's lentil and green olive salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sig's Lentil and Green Olive Salad Sigrun German, living in England. This is a little flavoursome salad that you can enjoy on its own or mix in with pasta or rice. You can also make this with a little olive oil rather than the mayonnaise. In large bowl, whisk together oil, lemon juice, anchovy paste and pepper.

Sig's Lentil and Green Olive Salad is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Sig's Lentil and Green Olive Salad is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sig's lentil and green olive salad using 7 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Sig's Lentil and Green Olive Salad:
  1. Make ready 125 grams precooked or canned puy lentils
  2. Make ready 6 Queen olives
  3. Take 1 pickled green jalapeño chilli pepper
  4. Make ready 1 small tomato ,seeds removed
  5. Make ready 1⁄2 tbsp mayonnaise (optional )
  6. Make ready 1⁄4 tsp turmeric
  7. Prepare 1 clove minced (crushed) garlic (optional )

Let it sit for a few minutes and strain the lentils and save the dressing. In another bowl place the greens and add the lentils and the dressing and mix. Tip in the lentils, mangetout and green beans, and toss well. Gently mix through the salad leaves and parsley, and divide between plates.

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Instructions to make Sig's Lentil and Green Olive Salad:
  1. Either use ready to eat lentils or canned and rinsed lentils , stir in the halved olives and chopped jalapeño pepper, remove the seeds from the tomato, discard the seeds.
  2. Chop the tomato into small pieces and add to the lentils
  3. Add all the other ingredients and gently stir.
  4. Serve on its own, resting on some lettuce, or with pasta or rice and enjoy. This will be enough for two people as a side salad

Tip in the lentils, mangetout and green beans, and toss well. Gently mix through the salad leaves and parsley, and divide between plates. Top with the griddled chicken and any resting juices. Add the dry lentils to a mesh strainer and rinse with water. Add the carrots and cook for one minute.

So that’s going to wrap it up with this special food sig's lentil and green olive salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!