Dark Chocolate Brownie Cake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, dark chocolate brownie cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Dark Chocolate Brownie Cake is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Dark Chocolate Brownie Cake is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have dark chocolate brownie cake using 14 ingredients and 7 steps. Here is how you can achieve it.

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The ingredients needed to make Dark Chocolate Brownie Cake:
  1. Make ready 1 Cup Dark Chocolate (chopped and melted)
  2. Get 13 Cup Unsalted Butter
  3. Make ready 1 Cup Sugar Powdered
  4. Get 12 Cup Dark Brown Sugar
  5. Make ready 4 Eggs at room temperature
  6. Prepare 1 12 Tablespoons Vanilla Extract
  7. Take 13 Cup Milk Luke Warm
  8. Make ready 1 Tablespoon Honey
  9. Take 1 Pinch Salt
  10. Take 1 Cup Plain Flour
  11. Prepare 14 Cup Cocoa
  12. Prepare 1 Teaspoon Baking Powder
  13. Take 14 Cup Walnut Chopped
  14. Prepare 14 Cup Chocolate Chips

Add sugar and maple syrup and blend. Add milk or half and half and whisk together well. The secret to making this cake is it uses one box of cake mix and one box of brownie mix mixed together to give you this incredibly rich, decadent Chocolate Brownie Cake or as I like to call it, Stacey's Cake, because my hairdresser, Stacey, gave me this recipe a few months ago. Stacey told me it was probably the easiest cake recipe I would ever bake and she's right!

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Steps to make Dark Chocolate Brownie Cake:
  1. Prepare 2 8-inch square cake pans by lining with butter paper.
  2. Mix both the sugars and butter in a large bowl. Add the eggs, vanilla and honey. Whisk till well-combined. Add melted chocolate (almost at room temp).
  3. Mix Plain flour, baking powder, salt, cocoa in a separate bowl. Add the mixed dry ingredient to the chocolate mixture. Add the milk and give it a good mix. Add chopped walnuts and chocolate chips and give it one last mix.
  4. Pour the batter in the prepared pans and bake in the preheated oven at 185c for about 30-35 mins until a toothpick inserted comes out clean. Do not over-bake.
  5. Once the cake has cooled. Cut them into squares. You should ideally get 16 pieces from each tin.
  6. You can also arrange this as a 2-tiered cake. Spread chocolate ganache on one layer. Place the second layer and slather the entire cake with chocolate ganache. Use chocolate sprinkles or chips to decorate.
  7. Please do add chocolate chips in the cake else the one who is eating will keep nagging you about it for the rest of their lives! :)

The secret to making this cake is it uses one box of cake mix and one box of brownie mix mixed together to give you this incredibly rich, decadent Chocolate Brownie Cake or as I like to call it, Stacey's Cake, because my hairdresser, Stacey, gave me this recipe a few months ago. Stacey told me it was probably the easiest cake recipe I would ever bake and she's right! Add sugar, flour, cocoa and eggs. Stir with a spoon until well combined. Homemade Birthday Chocolate Brownie Cake Recipe, an easy super moist from scratch layered chocolate brownie cake perfect for birthdays and special occasions!

So that is going to wrap it up for this special food dark chocolate brownie cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!