
Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, rujak (indonesian fruit salad with peanut sauce). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Rujak (Indonesian Fruit Salad with peanut sauce) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Rujak (Indonesian Fruit Salad with peanut sauce) is something that I have loved my entire life. They’re nice and they look fantastic.
Great recipe for Rujak (Indonesian Fruit Salad with peanut sauce). salad Rujak Manis (or rujak buah in other parts of the country) is a fruit salad which is served with spicy peanut sauce. This time I picked the Surabaya style rujak manis. This rujak manis is one of many rujaks that I grew up with. For Malaysian and Singaporean, rujak is pronounced as rojak.
To begin with this recipe, we have to first prepare a few components. You can cook rujak (indonesian fruit salad with peanut sauce) using 12 ingredients and 4 steps. Here is how you can achieve it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Rujak (Indonesian Fruit Salad with peanut sauce):
- Make ready fresh pinneaple
- Prepare fresh peers
- Take fresh apples
- Get fresh cucumbars
- Prepare fresh star fruit
- Get Sauce:
- Get fried nuts
- Prepare cayenne pepper
- Get salt
- Get coconut sugar
- Get tamarind
- Get Little bit water (about 50ml)
The most popular rujak is probably fruit salad or rujak buah. Rujak itself have several variants, with the fruits sliced, shredded, or roughly mashed. In this recipe, I made the easiest one, sliced fruit rujak. Rujak Manis (or known for rujak buah in other parts of the country) is a fruit salad which is served with spicy peanut sauce.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Rujak (Indonesian Fruit Salad with peanut sauce):
- Prepare all ingredients
- Blend nuts, cayenne pepper, salt, tamarind and coconut sugar and water with blender
- Cut all fruits in a small size
- Serve it.
In this recipe, I made the easiest one, sliced fruit rujak. Rujak Manis (or known for rujak buah in other parts of the country) is a fruit salad which is served with spicy peanut sauce. This time I picked the Surabaya style rujak manis. This rujak manis is one of many rujaks that I grew up with. For Malaysian and Singaporean, rujak is pronounced as rojak.
So that’s going to wrap it up with this exceptional food rujak (indonesian fruit salad with peanut sauce) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


