Yakhni Beef Pulau (Bangladesh)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, yakhni beef pulau (bangladesh). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Yakhni Beef Pulau Banglash By Lamisha Binte Sina Tasnim: If you like this recipe please visit my YouTube channelBengali Treats. Add every ingredient from the"Beef Stock (Beef Yakhni)" section in a pressure cooker. Don't forget to put the 'Masala Bag' in it. For Yakhni (Stock): Beef mix boti ½ Kg.

Yakhni Beef Pulau (Bangladesh) is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Yakhni Beef Pulau (Bangladesh) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have yakhni beef pulau (bangladesh) using 44 ingredients and 11 steps. Here is how you cook it.

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The ingredients needed to make Yakhni Beef Pulau (Bangladesh):
  1. Get Masala Bag
  2. Take 2 TBS Coriander
  3. Get 1 TSP Cumin
  4. Get 1 TSP Sweet Cumin
  5. Prepare 1 TSP Black Cumin
  6. Prepare 5 Cardamom
  7. Get 1 Black Cardamom
  8. Get 3 Cinnamon
  9. Prepare 6 Cloves
  10. Get 1⁄2 TSP Black Pepper
  11. Take 1⁄2 TSP White Pepper
  12. Prepare 1⁄2 Mace
  13. Prepare 1 Bay Leaf
  14. Make ready Beef Stock (Beef Yakhni)
  15. Take 2.5 KG Beef (Try to add some Bone as well)
  16. Make ready 1⁄2 Cup Whole Onion
  17. Get 1⁄4 Cup Garlic Cloves
  18. Get 1⁄2 Ginger
  19. Prepare 4 Green Chili
  20. Make ready Bag Masala
  21. Get 9 Cups Water
  22. Prepare Rice Section
  23. Make ready 1⁄2 cup Ghee
  24. Make ready 1 cup sliced onion
  25. Prepare 6 Cloves
  26. Get 4 Cardamom
  27. Prepare 3 Cinnamon
  28. Prepare 1 TSP Black Pepper
  29. Take 1 TSP Black Cumin
  30. Take 2 TBS Ginger Paste
  31. Get 2 TBS Garlic Paste
  32. Get 1 Cup Chopped Tomatoes
  33. Prepare 1 TBS Green Chilli Paste
  34. Make ready 1 TBS Coriander Powder
  35. Prepare 1 TBS Salt
  36. Prepare Cooked Meat
  37. Get 1 cup Sour Curd
  38. Make ready 10 Cashew nuts
  39. Make ready 10 Raisins
  40. Prepare 4 Green Chilies
  41. Get 9 cup Beef Stock (the Yakhni we made before)
  42. Make ready 1 cup Tamarind juice (water+ Tamarind)
  43. Take 1 KG Basmati Rice (Long aromatic rice) Soak the rice
  44. Prepare Mint Leaves, Almond Nuts, Green Chilies (For Garnishing)

I am giving here my mom's recipe of Beef Yakhni Pulao. Beef Yakhni Pulao recipe is a special Pakistani rice pilaf that is made with beef, stock, and rice with garam masala. It's comfort food at its best! Beef Yakhni Pulao (today's recipe and my favourite type).

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Steps to make Yakhni Beef Pulau (Bangladesh):
  1. Prepare 'Masala Bag' by putting all the ingredients in the "Masala Bag" section into clean cotton is cloth and knot tightly.
  2. Add every ingredient from the "Beef Stock (Beef Yakhni)" section in a pressure cooker. Don't forget to put the 'Masala Bag' in it.
  3. Pressure Cook Till 6⁄7 whistles
  4. Separate the meats from the stock (Yakhni)
  5. From the "Rice Section" take the first 13 ingredients which are ghee to salt cook for 2⁄3 Min and add 1 cup beef stock (Yakhni). Cook for 5 min in medium flame.
  6. Add cooked meat, sour curd, cashews, raisins and green chilies. And fry for 10 min.
  7. Add 8 cup beef stock and 1 cup Tamarind juice. Stir and let it boil
  8. Add soaked rice to boiling stock and cook on high flame until the water almost dry's out.
  9. Garnish with Mint Leaves, Almond Nuts, Green Chilies and cover with pan lid.
  10. Put a heavy bottom pan(Tawa) under and cook for 30 min in low flame
  11. Enjoy :) and If you want to see the video, please visit my YouTube channel "Bengali Treats"

It's comfort food at its best! Beef Yakhni Pulao (today's recipe and my favourite type). There are three steps to making beef yakhni pulao. Because beef gives Yakhni Pulao its real taste and aroma however it is also cooked with mutton and chicken. thank you kfoods.com for giving a very marvellous recipe for making yakhni pulau. Beef yakhni pulao is a finger licking Pulao Recipe.

So that’s going to wrap it up with this special food yakhni beef pulau (bangladesh) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!