Deviled Egg Salad

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, deviled egg salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Search for egg salad recipe pioneer woman. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Browse Our Official Site For Tasty Appetizer Recipes, Taste That Appeals To All! Stir mayonnaise, green onion, mustard, salt, garlic powder, paprika, and black pepper together in a bowl until smooth; add eggs and gently mix to coat in the mayonnaise mixture.

Deviled Egg Salad is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Deviled Egg Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook deviled egg salad using 7 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Deviled Egg Salad:
  1. Take 12 large eggs
  2. Prepare 2 tbsp mayonnaise
  3. Take 5 tbsp yellow mustard
  4. Take 1⁄2 tsp salt
  5. Get 1⁄4 tsp black pepper
  6. Take 1 tbsp distilled white vinegar
  7. Take to taste Paprika

Peel the boiled eggs and slice in half. Pop the yolk out of the eggs and into a small mixing bowl. Deviled Egg Salad A creamy egg salad, it's easy to whip up and tastes just like your favorite party food. This deviled egg salad makes a perfect snack, appetizer or light lunch.

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Steps to make Deviled Egg Salad:
  1. Boil eggs for 18 min
  2. Drain, rinse with cold water and store in the refrigerator for one hour.
  3. Peel eggs and seperate yolks and whites breaking up the whites into smallish pieces.
  4. Smash the yolks with a fork. Mix mayo, mustard, vinegar, salt, and pepper with the yolks.
  5. Once the yolk mixture is blended well, mix in the egg whites and sprinkle with paprika.

Deviled Egg Salad A creamy egg salad, it's easy to whip up and tastes just like your favorite party food. This deviled egg salad makes a perfect snack, appetizer or light lunch. It can be served as a sandwich on sliced bread or in lettuce wraps, or with buttery crackers for dipping. Place the warm eggs into an ice bath and, while eggs are still slightly warm, peel off the shell. Coarsely chop the egg whites and place into a medium sized mixing bowl.

So that’s going to wrap it up with this exceptional food deviled egg salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!