Avocado Egg Salad

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, avocado egg salad. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Search for egg salad recipe pioneer woman. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Mash the eggs with a fork in a mixing bowl to break up. Add the avocado, onion, pickle, mustard, and mayonnaise.

Avocado Egg Salad is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Avocado Egg Salad is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have avocado egg salad using 8 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Avocado Egg Salad:
  1. Get 4 hard boiled eggs, diced
  2. Take 1 avocado, diced
  3. Take 6 Tbsp mayonnaise
  4. Make ready 2 Tbsp minced cilantro
  5. Prepare 1 tsp fresh lemon juice
  6. Take 1⁄2 tsp Dijon mustard
  7. Get 1⁄2 sdt paprika powder (optional)
  8. Get to taste salt and black pepper powder

Avocado Egg Salad - no mayo here! just avocados, eggs, herbs, lemon juice, and salt. Especially good on an everything bagel. Directions Combine all ingredients (scrape avocado from skin) except for chopped chives in the bowl of a food processor. Pulse a few times, scraping the bowl once or twice if necessary.

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Instructions to make Avocado Egg Salad:
  1. In a bowl, add in mayonnaise, minced cilantro, lemon juice, Dijon mustard, paprika powder, salt, dan black pepper powder. Mix well.
  2. Add eggs and avocado. Mix well again for a while.
  3. Serve with boiled potatoes or toast or you can also make a sandwich.
  4. Enjoy! 😋

Directions Combine all ingredients (scrape avocado from skin) except for chopped chives in the bowl of a food processor. Pulse a few times, scraping the bowl once or twice if necessary. Continue pulsing until salad reaches the consistency you want: chunky or more smooth! Mash eggs, avocado, lemon juice, mayonnaise, salt and pepper together in a medium bowl until coarsely mashed and creamy. Garnish with additional chives, if desired.

So that is going to wrap it up for this special food avocado egg salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!