Southwestern BLT Egg Salad

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, southwestern blt egg salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Make Your Salad What You Want. Order Online and Pick Up In Restaurant! Scrumptious Breakfast Recipes To Make Any Meal A Success With Kraft®, Try Today! Two classics, egg salad and BLT, merge into one delicious, easy-to-make sandwich that both kids and grown-ups can enjoy for lunch.

Southwestern BLT Egg Salad is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Southwestern BLT Egg Salad is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook southwestern blt egg salad using 14 ingredients and 7 steps. Here is how you cook that.

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The ingredients needed to make Southwestern BLT Egg Salad:
  1. Get For Salad
  2. Get 4 large Boston lettuce leaves
  3. Take 4 cups chopped blend of iceburg and romaine lettece, purple cabbage and carrots
  4. Get 1 cucumber, sliced
  5. Take 1 radish, sliced
  6. Take 1 red onion, sliced
  7. Prepare 1-2 tomatoes, cut in wedges
  8. Make ready 6 slices crispy cooked bacon
  9. Take 4 hard boiled eggs, cut in halve, sprinkled with southwestern seasoning
  10. Take 1⁄4 cup finely shredded Monterey jack cheese
  11. Prepare 1⁄4 cup crushed blue and white tortilla chips
  12. Take For Dressing
  13. Get 1 recipe my spicy Ranch Dip/z Dressing with 1 tablespoon southwestern seasoning blended in. My dressing can be found in my profile and in search
  14. Take 1 lime, wedged for adding as desired

Place eggs in a large pot and cover with an inch of water. Bring to a boil over medium-high heat, cover, and remove from heat. Drain and run under cold water to stop the cooking. This BLT Egg Salad combines two classics in one delicious dish that's sure to become a new favorite!

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Steps to make Southwestern BLT Egg Salad:
  1. Lay Boston lettece on serving plate. Put chopped salad in the center
  2. Add cucumbers and radishes around edges
  3. Add tomatos and red onion
  4. Add eggs
  5. Add cheese and tortillas
  6. Finally add bacon and lime wedges
  7. Drizzle a small amount of dressing over and pass more to add to each serving as needed, adding a bit of fresh lime

Drain and run under cold water to stop the cooking. This BLT Egg Salad combines two classics in one delicious dish that's sure to become a new favorite! This egg salad rehas all the creamy deliciousness you expect from egg salad, plus the bold flavors of bacon, lettuce, and tomato. Perfect for weekday lunches and summer picnics, and a great way to use up leftover Easter eggs. Combine crunchy bacon, creamy egg salad, and fresh tomatoes for a quick sandwich.

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