Chopped Salad/ Greek Style

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chopped salad/ greek style. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

While this salad is truly delicious, it cannot rightly be called a Greek salad due to it's missing the base of potato salad, as the traditional Greek salads all have. This chopped Greek salad is crisp, fresh and overflowing with bold Greek flavors. You'll see romaine lettuce, tomato, cucumber, bell pepper, Kalamata olives and feta cheese in my bowl. I opted for cherry tomatoes, since they're delicious no matter what time of year.

Chopped Salad/ Greek Style is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chopped Salad/ Greek Style is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chopped salad/ greek style using 13 ingredients and 8 steps. Here is how you can achieve it.

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The ingredients needed to make Chopped Salad/ Greek Style:
  1. Get salad
  2. Make ready 6 cup baby spring greens
  3. Take 12 cup cherry tomatoes
  4. Make ready 14 cup kalamatta olives, pitted
  5. Get 14 cup pepperoncini peppers, sliced
  6. Make ready 12 red bell pepper, chopped
  7. Get 2 clove garlic
  8. Prepare 2 anchiovy fillets, optional
  9. Prepare dressing
  10. Get 14 cup olive oil, extra virgin
  11. Take 12 cup white vinegar
  12. Take 12 tsp greek seasoning
  13. Get 14 tsp fresh lemon juice

In a large bowl, whisk together lemon juice and oil. Add lettuce, tomatoes, cucumber, bell pepper, red onion (if using), and olives and toss well to combine. Greek Chopped Salad is classic Greek salad with crisp romaine lettuce and chickpeas tossed in a flavorful Greek salad dressing! Summer has been flying by, and technically it's half over for us.

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Steps to make Chopped Salad/ Greek Style:
  1. Chop up the baby greens.
  2. Hand chop or in processor, chop olives and garlic.
  3. Chop half of red bell pepper into a medium chop.
  4. Slice the cherry tomatoes in half.
  5. In a large bowl add in all your ingredients and also the sliced pepperoncini.
  6. In a blender or shaker jar, add your dressing ingredients. Mix well and toss some on your salad. You will not use all that you made. Use enough to your taste preference and the rest may be stored in the refrigerator in an airtight container for a week.
  7. Greek seasoning if you can't find it is comprised of salt, oregano, garlic powder, lemon zest, dried, ground black pepper and a touch of marjoram. You can make your own by adding these spices together. Use a little of each, taste and adjust. I just buy it but I hope this can help.
  8. Recipe by taylor68too.

Greek Chopped Salad is classic Greek salad with crisp romaine lettuce and chickpeas tossed in a flavorful Greek salad dressing! Summer has been flying by, and technically it's half over for us. My boys got out of school just before Memorial Day, so they're starting school in early August. Small Batch Fig Honey Jam Chopped Greek Salad made with romaine lettuce, cucumber, tomatoes, red pepper, kalamata olives, artichoke hearts, chickpeas, red onion, feta cheese, and a simple Greek dressing. Serve as a main dish salad or side salad, the flavors are incredible!

So that’s going to wrap it up for this exceptional food chopped salad/ greek style recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!