Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, avocado egg salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Avocado egg salad is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Avocado egg salad is something that I’ve loved my entire life. They are fine and they look wonderful.
Mash the eggs with a fork in a mixing bowl to break up. Add the avocado, onion, pickle, mustard, and mayonnaise. Gently smash the ingredients together until blended. Season to taste with salt and pepper.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook avocado egg salad using 16 ingredients and 1 steps. Here is how you can achieve it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Avocado egg salad:
- Take 2 large ripe avocados halved and pitted
- Make ready 2 tsp lemon juice
- Take 6 hard boiled eggs chopped
- Get 4 slice Crispy bacon crumbled
- Prepare 2 tbsp mayonnaise
- Take 1 tsp mustard
- Take 1⁄2 clove minced garlic
- Make ready 1 1⁄2 tbsp finally chopped onion
- Prepare 1⁄2 tsp salt
- Prepare 1⁄4 tsp of pepper
- Take 1 dash of turmeric
- Take 1 dash of cayenne pepper
- Get 1 Toasted bread
- Make ready 1 Rome tomatoes diced or sliced and mixed with a dash of salt and pepper if desired
- Get 1 lettuce leaves
- Take 1 crispy bacon slices
Directions Combine all ingredients (scrape avocado from skin) except for chopped chives in the bowl of a food processor. Pulse a few times, scraping the bowl once or twice if necessary. Continue pulsing until salad reaches the consistency you want: chunky or more smooth! Mash eggs, avocado, lemon juice, mayonnaise, salt and pepper together in a medium bowl until coarsely mashed and creamy.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make Avocado egg salad:
- Carefully scoop out avocado and mix with lemon juice and mash and stir in the remaining 10 ingredients. Serve on toast with tomatoes, lettuce, and crispy bacon slices.
Continue pulsing until salad reaches the consistency you want: chunky or more smooth! Mash eggs, avocado, lemon juice, mayonnaise, salt and pepper together in a medium bowl until coarsely mashed and creamy. Garnish with additional chives, if desired. Avocado egg salad takes classic egg salad up a notch. In addition to the avocado, we add a little mayonnaise for moisture, celery for crunch, fresh herbs and a small amount of lemon juice to brighten things up.
So that’s going to wrap it up with this exceptional food avocado egg salad recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
