Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ken's delicious tuna salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Ken's Delicious Tuna Salad Kenneth Indianapolis, Indiana. We all like tuna salad, but my family thought I was crazy for grabbing the oil-packed-tuna one day. So I figured I'd show them, made this, and blew their minds. Braved a long streetcar ride with a five-year-old, then a long walk with said five-year-old, and then waited for sandwiches to go.
Ken's Delicious Tuna Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Ken's Delicious Tuna Salad is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have ken's delicious tuna salad using 8 ingredients and 3 steps. Here is how you cook it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Ken's Delicious Tuna Salad:
- Take 8-10 oz Tuna (oil-packed preferred, but not required)
- Get 1⁄2 c mayonnaise
- Make ready 1-2 Tbsp celery, finely chopped
- Make ready 1⁄2 Tbsp whole-grain Mustard
- Get 1⁄2 Tbsp Honey Mustard
- Take 1 tsp parsley
- Make ready 2 Tbsp Dill Relish (not sweet)
- Take Pepper (to taste)
Season to taste with salt and pepper (I like ½ teaspoons salt and ¼ teaspoon pepper). Serve immediately or cover and chill until serving. Packed with flavorful Greek-inspired ingredients like heart-healthy Kalamata olives and tangy feta cheese, this tuna salad is packed with proteins and low on carbs. Made with reduced-fat mayonnaise, this version gets its zip from mustard.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Ken's Delicious Tuna Salad:
- Drain oil from tuna, not completely, but mostly. The oil left will give a nice texture and finish to your salad. Set the oil aside, you can add more later if your texture is off.
- Mix ingredients as listed, let chill for an hour (or don't, I'm not the boss of you ;).
- Serve over toasted bread of your choice (Bagels, muffins, hearty toast are my top choices).
Packed with flavorful Greek-inspired ingredients like heart-healthy Kalamata olives and tangy feta cheese, this tuna salad is packed with proteins and low on carbs. Made with reduced-fat mayonnaise, this version gets its zip from mustard. It makes a terrific light lunch or Sunday brunch dish. This delicious and nutritious tuna salad is made with an easy and refreshing homemade dressing instead of mayo. It's packed with protein and delicious vegetables.
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