
Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, easy delicious pork teriyaki rice bowl. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pork Teriyaki Rice Bowl There is nothing better than fresh vegetables in a Pork Rice Bowl and they are even better with Teriyaki sauce. The base ingredient of Shredded Pork is heaven sent when you don't want to cook or heat up the kitchen. Add your favorite fresh vegetables and you will have a delicious dinner everyone can enjoy. Place the asparagus over the rice.
Easy Delicious Pork Teriyaki Rice Bowl is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Easy Delicious Pork Teriyaki Rice Bowl is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy delicious pork teriyaki rice bowl using 7 ingredients and 5 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Easy Delicious Pork Teriyaki Rice Bowl:
- Prepare 100 grams Thinly sliced pork
- Take 1 tsp Katakuriko
- Get 1 to 2 leaves Lettuce of cabbage
- Get 2 tbsp ● Sake
- Prepare 1 tbsp each ● Mayonnaise and sugar
- Get 2⁄3 tbsp ● Soy sauce
- Get 1 bowlful Plain steamed rice
Serve over prepared rice, drizzle with teriyaki sauce and Enjoy! This Pork Teriyaki Bowl is a delicious blend of seasonings with Teriyaki sauce and Pork cooked together and served over steamed rice. Delicious and easy recipe for any occasion. To serve the Pork Teriyaki Bowls place a few scoops of rice in each bowl and then top with servings of the pork, broccoli, and other veggies if desired.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Easy Delicious Pork Teriyaki Rice Bowl:
- Season the pork with salt and pepper (not listed) and dust with katakuriko. Mix the ● ingredients.
- Finely julienne the lettuce or cabbage leaves, and put on top of the rice.
- Heat some oil in a frying pan and stir-fry the pork.
- Add the combined ● sauce ingredients. When the sauce has thickened pour everything on top of the rice and lettuce or cabbage to finish.
- I tried this with thickly sliced pork belly also. It's more filling and great for bentos too.
Delicious and easy recipe for any occasion. To serve the Pork Teriyaki Bowls place a few scoops of rice in each bowl and then top with servings of the pork, broccoli, and other veggies if desired. Keep them compartmentalized for a beautiful visual effect. Garnish with scallion and season with soy sauce and/or hot sauce if you like. Serve with additional teriyaki sauce, if desired.
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