
Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pressure cooker beef stew. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pressure Cooker Beef Stew is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Pressure Cooker Beef Stew is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have pressure cooker beef stew using 17 ingredients and 9 steps. Here is how you can achieve it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Pressure Cooker Beef Stew:
- Prepare 2 LBs beef stew meet
- Prepare 1⁄4 cup all purpose flour
- Prepare 1 tsp salt
- Make ready 1⁄2 tsp black pepper
- Prepare 1⁄4 cup cooking oil
- Take 1 medium celery stick
- Get 1 large onion
- Prepare 3 cloves fresh garlic
- Make ready 1 Tbsp tomato paste
- Make ready 3 1⁄2 cup cups water (or beef broth)
- Get 2 1⁄2 Tbsp beef bouillon
- Take 2 tsp Worcestershire sauce
- Make ready 1 lb potatoes (cut into large chunks)
- Take 2 large carrots
- Take 2 dried bay leaves
- Make ready 1 1⁄2 Tbsp corn starch
- Take 1 1⁄2 Tbsp cold water
Steps to make Pressure Cooker Beef Stew:
- Combine 1 tsp salt, 1⁄2 tsp pepper, and 1⁄4 cup flour and coat beef with mixture.
- Saute beef in oil until browned (no need to cook all the way through) once browned set aside.
- In pan that browned meat cook celery, onion, tomato paste, garlic.
- Turn off saute setting, add 3 1⁄2 cups beef broth or water and 2 tsp Worcestershire sauce
- Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well
- Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release
- Remove lid and set to saute
- Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew
- Stir well to thicken, turn off heat and serve
So that is going to wrap this up with this exceptional food pressure cooker beef stew recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


