Prawn cocktail

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, prawn cocktail. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Go retro with a prawn cocktail. It's quick and easy to make, and tastes way better than store bought Seafood Sauce which tends to have an artificialness about it and is often too sour. A prawn cocktail (or shrimp cocktail) is one of the quickest and easiest of starters. However, having a super tasty one is not that easy if you don't use the best ingredients, particularly when it comes to the prawns and shrimp.

Prawn cocktail is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Prawn cocktail is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have prawn cocktail using 13 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Prawn cocktail:
  1. Make ready 1 small Cos lettuce
  2. Make ready 1 Avocado
  3. Take 100 g Snow peas
  4. Make ready 1 kg Prawns
  5. Take 1 lemon
  6. Make ready 1 Tablespoon Gluten free tomato sauce
  7. Take 140 g lactose free plain yoghurt
  8. Take 12 Teaspoon Paprika
  9. Get 14 Teaspoon Murray river sea salt
  10. Make ready 14 Teaspoon Cracked pepper
  11. Make ready 1 Teaspoon Olive oil
  12. Make ready 14 Teaspoon (extra Salt for seasoning Prawns)
  13. Get 14 Teaspoon Cracked pepper (extra for seasoning)

Top with the remaining prawns and serve immediately. Prawn cocktail, also known as shrimp cocktail, is a seafood dish consisting of shelled, cooked prawns in a Marie Rose sauce or cocktail sauce, served in a glass. Prawn cocktail is a classic prawn starter recipe served on Christmas. Spoon the prawns over the lettuce and avocado, sprinkle with a little cayenne pepper and serve immediately with a wedge of lemon and a triangle of buttered brown bread.

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Steps to make Prawn cocktail:
  1. Preheat a large non-stick fry pan over medium high heat. Add oil, salt & pepper. In batches cook the Prawns, until a nice golden orange. Remove once cooked, place into a bowl, keep warm, (a variation, to cook Prawns earlier and refrigerate to eat your Cocktail cold).
  2. Chop the Cos lettuce into chunks, cut snow peas in halves, and cut chunks of Avocado, add to a bowl.
  3. In a small bowl, whisk lemon, tomato sauce, yoghurt, paprika, salt & pepper.
  4. Place greens onto a plate or large bowl, top with Prawns and drizzle dressing over the top.
  5. Enjoy! πŸ˜‹

Prawn cocktail is a classic prawn starter recipe served on Christmas. Spoon the prawns over the lettuce and avocado, sprinkle with a little cayenne pepper and serve immediately with a wedge of lemon and a triangle of buttered brown bread. This prawn cocktail is one of the easiest appetizers to make that just looks out-of-this-world professional. Including an absolutely to die for recipe for Marie Rose sauce. There are quite a few things that we absolutely love about prawn cocktail.

So that’s going to wrap it up for this exceptional food prawn cocktail recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!