Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, braised daikon and beef. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Braised Daikon and Beef is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Braised Daikon and Beef is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook braised daikon and beef using 9 ingredients and 4 steps. Here is how you cook it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Braised Daikon and Beef:
- Take Beef chunks
- Make ready 1 pc daikon
- Make ready 5 slices ginger
- Prepare 1 star anise
- Prepare 1 Bay leaf
- Take Some peppercorns
- Prepare Light and dark soy sauce
- Get Cooking wine
- Make ready Oyster sauce
Instructions to make Braised Daikon and Beef:
- Wash beef and put it in a boiling water just to remove the scum. Then wash again.
- Heat a wok and stir fry ginger, star anise, pepper corns and bay leaf until fragrant. Then add beef. Then transfer it in a pot.
- Put 5 cups of water in a pot, then add oyster sauce, dark and light soy sauce and the stir fry beef. Then let it boil for an hour.
- Cut daikon in cubes and add in the pot. Let it boil again for 30 mins or until daikon is soft. Serve
So that’s going to wrap this up with this special food braised daikon and beef recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
