Christopher's Fajita Panchos

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, christopher's fajita panchos. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Christopher's Fajita Panchos Leticia Salazar Balli. Served with Mexican rice or refried beans. Served with guacamole, sour cream & pico de gallo. So glad they opened a location in Hesperia:) the variety of food is the best ever!!!

Christopher's Fajita Panchos is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Christopher's Fajita Panchos is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook christopher's fajita panchos using 12 ingredients and 6 steps. Here is how you cook that.

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The ingredients needed to make Christopher's Fajita Panchos:
  1. Take 1 pk beef fajita
  2. Prepare Fajita seasoning & lemon pepper
  3. Take 1 bag Tostitos chips
  4. Prepare Lettuce
  5. Make ready 1 Tomatoe
  6. Prepare 1 avocado
  7. Make ready 1 onion
  8. Prepare 1 jalapeno
  9. Prepare 1 galic clove
  10. Take 1 can pinto refried beans
  11. Make ready Nacho jalapenos
  12. Get 2 cans (16 oz) nacho cheese

We serve Adobada Burritos, Chicken Tostados, Shredded Beef Chimichangas, Cheese Enchiladas, and more!. To: Pancho's Restaurant is your favorite place in Mexican food. We only use fresh ingredients in our food so you can feel good about anything you get on our menu. Get its full nutrition information including fat, sugars, protein, carbs, weight watchers points and allergens.

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Instructions to make Christopher's Fajita Panchos:
  1. Finely dice all ingredients and put on separate bowls.
  2. On medium heat add skillet with extra virgin olive oil, ones oil is hot add diced onions and garlic, ones caramelized add fajitas and add 2tbs of fajita seasoning and 2tbs of lemon pepper. Cook for 25 minutes or until fully browned and cooked. Set aside to cool down
  3. Now open pinto beans and on medium heat add skillet with extra virgin olive oil ones hot carefully add 1 diced jalapeno cook for 3 minutes then add pinto beans and cook as desired. Ones finished put aside to cool down.
  4. On a small pot add nacho cheese and 14 of a cup of milk. On low heat cook while slowly stirring for 15 minutes. And set aside
  5. Now add chips on a bowl, pour desirable amounts of the beans, nacho cheese, fajitas, lettuce, tomatoes, avocado, jalapenos and salsa
  6. ENJOY!!! :D

We only use fresh ingredients in our food so you can feel good about anything you get on our menu. Get its full nutrition information including fat, sugars, protein, carbs, weight watchers points and allergens. Fajitas are sauteed in Ranchero sauce and served sizzling with grilled onions, peppers, beans and rice, and choice or tortillas. Garnished with shredded lettuce, cheese, fresh guacamole, sour cream, and choice of Salsa Fresca or Pico de Gallo. Make a platter to share with double.

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