Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, quick chicken quesidilla. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Repeat with remaining tortillas, chicken mixture and cheese. To serve, cut quesadillas into wedges. Serve with sour cream and, if desired, additional salsa.
Quick Chicken Quesidilla is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Quick Chicken Quesidilla is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook quick chicken quesidilla using 18 ingredients and 3 steps. Here is how you cook it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Quick Chicken Quesidilla:
- Make ready Tortillas
- Get Shredded cheese
- Get Filling
- Prepare 2-3 cups Shredded chicken
- Take 1 can cream of mushroom soup
- Make ready Packet taco seasoning
- Get Serving Suggestions
- Get Salsa
- Get Guacamole
- Make ready Avacado
- Prepare Sour cream
- Make ready Refried beans
- Prepare More Cheese
- Prepare Tomatoes
- Make ready Bed of lettuce
- Make ready Refried beans
- Prepare Black beans
- Get Spanish rice
Brush the edges of the tortillas with water. Fold the tortillas over the filling and press the edges to seal. Then build the quesadillas by laying grated cheese on the bottom. Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make Quick Chicken Quesidilla:
- In a skillet or pot, Mix the chicken, soup, and taco packet together let cook until heated.
- Fill half tortillas with mix, top with cheese, fold in half and toast in a buttered skillet on each side. Cut each into triangles and keep in a tortilla warmer until all are done.
- Serve with your choice of toppings/dips and sides. I have suggestions in the ingredients list.
Then build the quesadillas by laying grated cheese on the bottom. Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet. Cut chicken breast into bite-size pieces. Add salsa sauce and mix thoroughly.
So that’s going to wrap it up for this special food quick chicken quesidilla recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
