Shredded Beef for Tacos/Burritos

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shredded beef for tacos/burritos. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Shredded Beef for Tacos/Burritos is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Shredded Beef for Tacos/Burritos is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have shredded beef for tacos/burritos using 13 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Shredded Beef for Tacos/Burritos:
  1. Get 1⁄2 kg beef (I used beef forequarter)
  2. Take 2 tbsp cooking oil
  3. Get To taste salt and pepper
  4. Make ready 6 cloves garlic, crushed
  5. Prepare 1 tbsp chilli powder
  6. Prepare 1 tbsp ground coriander seed
  7. Prepare 1 tbsp ground cumin seed
  8. Make ready 2 bay leaves
  9. Take 2 cinnamon sticks
  10. Get 1 tsp paprika
  11. Prepare 4 tbsp lime juice
  12. Take 1 cup white wine
  13. Prepare 1 cup water
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Steps to make Shredded Beef for Tacos/Burritos:
  1. Season beef generously with salt and pepper.
  2. In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes.
  3. Add all the dry spices, wine, water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred.
  4. Shred the beef with two forks.
  5. Serve wrapped in a tortilla along with favourite taco/burrito fillings.

So that’s going to wrap this up with this exceptional food shredded beef for tacos/burritos recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!