Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, potato cakes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Potato cakes is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Potato cakes is something which I have loved my whole life. They are fine and they look wonderful.
I reserved a little of flour mixture to coat outside of cake. I found putting butter on my hands greatly helped to form cakes and keep them from sticking to my hands. Melt butter in a large frying pan over a low heat. Sprinkle some cheddar cheese onto the mashed potato cake.
To get started with this recipe, we have to prepare a few components. You can cook potato cakes using 9 ingredients and 4 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Potato cakes:
- Make ready Mashed potato
- Get French beans
- Get Zucchini
- Get Salt
- Prepare Cooking oil
- Make ready Flour
- Get Fresh or dried parsley
- Make ready Cayenne/pepper
- Get Butter/cheese
The batter should be very thick. Simply boil a few potatoes and mash them with a small piece of butter (I use this potato ricer) adding a pinch of salt and ground black pepper, or use leftover mashed potato if you have any. If using boiled potatoes, make sure that you chill. The best way to use up leftover mashed potatoes for breakfast or side dish!
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Potato cakes:
- All ingredients ready. Add oil, salt, flour and parsley and mash together till it doesn't stick.
- Heat a sauce pan, add a little oil, fry the French beans and zucchini for about 3 minutes. Remove from heat and add salt and butter/cheese.
- Roll out your dough and cut to desired shape (used a cup for these). Fill the pieces and ensure to leave others for covering.
- When ready, heat up the pan, lace it with oil. Put the pre cooked cakes and cover. Let cook for about 5 minutes then flip the other side and cook. When cooked and browned, remove and serve with sauce of choice or cold soda😝😝😋😋😋😋
If using boiled potatoes, make sure that you chill. The best way to use up leftover mashed potatoes for breakfast or side dish! One of our favorite side dishes is creamy mashed potatoes. Sometimes we make them with brown butter. Sometimes with spinach (just trust me on this one).
So that’s going to wrap it up with this exceptional food potato cakes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
