Chicken Potato Bake

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken potato bake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Potato Bake is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Potato Bake is something which I’ve loved my whole life.

Make This Delicious Rosemary Chicken & Potato Recipe Baked To Perfection. Add A New Flavor To Your Chicken By Adding Rosemary, Paprika, And Garlic. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. For potatoes, in a large bowl, combine the oil, salt, parsley, paprika, garlic powder and pepper.

To begin with this recipe, we must prepare a few ingredients. You can have chicken potato bake using 6 ingredients and 7 steps. Here is how you can achieve it.

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The ingredients needed to make Chicken Potato Bake:
  1. Take 2 1⁄2 lbs breast cubed chicken
  2. Get 3 oz. Bacon bits
  3. Prepare 1 (22 oz.) jar alfredo sauce
  4. Get 2 1⁄2 cubed yellow gold potatoes
  5. Make ready 1 (15 oz.) Italian dressing
  6. Get 1 onion, diced

Cover with chicken broth and season with salt and black pepper. Place cubed chicken and potatoes in a large bowl. Whisk together oil and seasonings and add to chicken mixture. With a fork, mash the garlic until relatively smooth.

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Instructions to make Chicken Potato Bake:
  1. Marinate cubed chicken for 2 hrs using 1⁄2 of a bottle of Italian dressing.
  2. Melt 3 sticks of butter in 13×9 pan. Add cubed potatoes in butter.
  3. Saute diced onions and 3 oz of bacon bits in separate skillet til golden brown.
  4. Add the onion mixture to potatoes. Pour the second half of the bottle over the potatoes.Bake for 1 hr at 425.
  5. Drain left over butter. Add chicken mixture to the potatoes and bake for 45 minutes.
  6. Stir mixture together in pan. Spread the mixture evenly out in the pan.
  7. Then drizzle the 22 oz jar of alfredo sauce over the entire mixture. Sprinkle 4 oz of shredded mozzarella and provolone cheese. Sprinkle 1 oz of bacon bits. Return to oven to bake 15 minutes. Then broil on high for a few minutes to brown the cheese. Let sit for 20 minutes and enjoy. Serve salad and garlic bread. Enjoy.

Whisk together oil and seasonings and add to chicken mixture. With a fork, mash the garlic until relatively smooth. Cut the chicken breasts into chunks, add add the remaining olive oil, salt, pepper, paprika and garlic granules. Mix the potatoes and chicken now and then to make sure they bake evenly. Uncover, toss the potatoes around and spoon some of the pan juices over the chicken.

So that is going to wrap it up with this exceptional food chicken potato bake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!