Slow Cooked Beef Steak With Potato Chips

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, slow cooked beef steak with potato chips. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Slow Cooked Beef Steak With Potato Chips is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Slow Cooked Beef Steak With Potato Chips is something that I’ve loved my entire life. They are fine and they look wonderful.

Instructions to make Slow Cooked Beef Steak With Potato Chips : Mix fried onion fried shallot, salt, pepper, ground nutmeg, and sugar then crushed Add sweet soy sauce, then marinade the beef. Add broth or water until half of steak is sitting in the liquid (will vary depending on how large your pot is) Sprinkle everything with dry soup mix. Give your steaks a quick sear on both sides by heating a skillet with butter or oil and cooking them on high heat for about three to four minutes on each side (and on the edges, if you have an exceptionally thick cut of steak). Mix the cornflour and mustard powder in a small bowl and stir in a tablespoon of cold water until smooth.

To begin with this recipe, we must first prepare a few components. You can have slow cooked beef steak with potato chips using 13 ingredients and 7 steps. Here is how you can achieve it.

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The ingredients needed to make Slow Cooked Beef Steak With Potato Chips:
  1. Prepare 150 g beef tenderloin
  2. Get 1 1⁄2 tomato
  3. Take 1⁄2 carrot
  4. Get 1⁄2 potato (thinly sliced)
  5. Get 3 beans vegetable
  6. Get 4 steak lettuce
  7. Get 3 garlic (fried)
  8. Get 3 shallot (fried)
  9. Make ready 1⁄2 nutmeg (ground)
  10. Get 3 tbsp sweet soy sauce
  11. Get Salt, pepper, and sugar
  12. Prepare Water
  13. Get Olive oil

To thicken, mix the cornstarch and the water until it forms a paste. Instructions Combine onions, brown sugar, and Worcestershire sauce in a slow cooker. Stir around and add in butter and steak. Season meat with garlic powder, salt, and pepper.

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Steps to make Slow Cooked Beef Steak With Potato Chips:
  1. Mix fried onion fried shallot, salt, pepper, ground nutmeg, and sugar then crushed
  2. Add sweet soy sauce, then marinade the beef. Put in the fridge for minimum 2 hours.
  3. Cook the beef in the slow cooker for about 3 hours or until it's tender. Add a bit of water.
  4. Sprinkle some salt on the sliced potato
  5. Fry the salted potato
  6. When the beef is cooked, put in on the oven for about 10 minutes, with carrots and bean vegetables.
  7. Add some tomato juice to the sauce a few moments before eating.

Stir around and add in butter and steak. Season meat with garlic powder, salt, and pepper. Place potatoes and water in a large microwave-safe dish. Meanwhile, in a small bowl, mix broth, cornstarch and pepper until smooth. Serve on hoagie rolls with provolone or mozzarella cheese, and your choice of condiments.

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