Beef Yakiniku

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef yakiniku. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beef Yakiniku is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Beef Yakiniku is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have beef yakiniku using 13 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Beef Yakiniku:
  1. Make ready 3 cloves garlic
  2. Take 1 cm ginger
  3. Make ready 1 tbsp vegetable oil
  4. Prepare 200 g sliced beef
  5. Prepare 12 yellow onion
  6. Make ready 1 tbsp oyster sauce
  7. Get 1 tbsp light soy sauce
  8. Take 1 tbsp sweet soy sauce
  9. Take 1 pinch white pepper
  10. Prepare 30 ml water
  11. Take 1 pinch salt
  12. Get 1 pinch sugar
  13. Prepare 1 pinch white sesame seed
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Instructions to make Beef Yakiniku:
  1. Chop garlic and ginger in a food processor.
  2. Heat vegetable oil over medium heat. Add garlic and ginger for 1 minute or until fragrant.
  3. Add sliced beef, oyster sauce, light soy sauce, sweet soy sauce, white pepper. Mix for 2 minutes. Add water. Mix for 1 minute. Add salt and sugar.
  4. Add yellow onion. Stir for 5 minutes until the onion soften.
  5. Put everything in a bowl. Sprinkle with white sesame seed. Best served with warm rice. Enjoy!

So that’s going to wrap it up with this exceptional food beef yakiniku recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!