
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mike's vegetarian thai lettuce wraps. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chop up all of your fresh chilled veggies and herbs. Pile vegetables on your fresh chilled crispy lettuce leaves. Definitely serve with Thai Nam Prik Sauce. These super easy vegetarian lettuce wraps are such a delicious and high protein plant-based meal!
Mike's Vegetarian Thai Lettuce Wraps is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mike's Vegetarian Thai Lettuce Wraps is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have mike's vegetarian thai lettuce wraps using 35 ingredients and 5 steps. Here is how you cook it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Mike's Vegetarian Thai Lettuce Wraps:
- Prepare ● For The Vegetables & Herbs [all rinsed dried & fully chilled]
- Make ready ● Authors Note: All Ingredients Are As Needed Or To Taste
- Prepare Leaves Fresh Thai Basil
- Prepare Chopped Red Thai Chilies
- Get Leaves Fresh Cilantro
- Get Thin Sliced Diakon Radishes
- Make ready Thin Sliced Asian Pear
- Take Fresh Water Spinach [pickled & divided]
- Get Leaves Fresh Mint
- Prepare Fine Minced Lemongrass
- Prepare Fresh Crispy Bean Sprouts
- Take Thin Sliced Bok Choy
- Get Thin Sliced Fresh Ginger
- Make ready Thin Sliced Fresh Shitake Mushroom Tops
- Make ready Chopped Bamboo Shoots
- Take Thin Sliced Water Chestnuts
- Make ready Thin Sliced Jalapenos
- Make ready Thin Sliced Carrots
- Get Thin Sliced Vidalia Onions
- Take Thin Sliced Red Onions
- Make ready Chopped Green Onions
- Take Thin Sliced Asian Cucumbers
- Make ready Leaves Fresh LG Lettuce
- Get ● For The Sauces/Options
- Take Thai Nam Prik Sauce [see my recipe - preferred]
- Take Quality Fish Sauce
- Get Quality Soy Sauce
- Take Hot Thai Mustard
- Prepare Hoisin Sauce
- Make ready Oyster Sauce
- Make ready Plumb Sauce
- Make ready Sriracha Sauce
- Get Sriracha Garlic Sauce
- Get Sweet Asian Chile Sauce
- Make ready Toasted Sesame Seeds
For wraps and toppings: Combine zucchini, carrot, red pepper and mango in a bowl and mix thoroughly. For dressing/dipping sauce: Combine all ingredients in a small bowl and mix thoroughly. Using lettuce as a wrap, fill with vegetable mixture. For wraps and toppings: Combine zucchini, carrot, red pepper and mango in a bowl and mix thoroughly.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Mike's Vegetarian Thai Lettuce Wraps:
- Chop up all of your fresh chilled veggies and herbs.
- Pile vegetables on your fresh chilled crispy lettuce leaves.
- Definitely serve with Thai Nam Prik Sauce. See my recipe. This sauce is as common on Thai tables as ketchup is here on ours in the US.
- But, add whatever sauces you'd like.
- Enjoy!
Using lettuce as a wrap, fill with vegetable mixture. For wraps and toppings: Combine zucchini, carrot, red pepper and mango in a bowl and mix thoroughly. For dressing/dipping sauce: Combine all ingredients in a small bowl and mix thoroughly. Using lettuce as a wrap, fi ll with vegetable mixture. Ingredients of Mike's, "That's A Wrap!" Asian Lettuce Wraps.
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