Deep dish taco pizza

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, deep dish taco pizza. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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Deep dish taco pizza is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Deep dish taco pizza is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have deep dish taco pizza using 14 ingredients and 16 steps. Here is how you cook that.

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The ingredients needed to make Deep dish taco pizza:
  1. Get pizza
  2. Get 1 beer pizza dough, recipe in profile
  3. Make ready 1 lb lean ground beef
  4. Prepare 2 cup fresh cooked pinto beans or 2 cans, drained and rinsed pinto beans
  5. Take 1⁄2 cup chicken stock
  6. Take 8 oz freshly shredded cheddar cheese
  7. Make ready 4 roma tomatoes, chopped
  8. Prepare 5 green onions thinly sliced
  9. Take 2 cup shredded iceburg lettuce
  10. Take 3 tbsp taco seasoning
  11. Get 3 tbsp water
  12. Get 1 tsp salt for beans
  13. Make ready 1⁄2 cup sour cream for garnishing
  14. Make ready 1 sliced avocado for garnishing

I make my own deep dish dough, and add all the regular taco toppings once the pizza is out of the oven and cooled (lettuce, tomato, olives, green onion, and avocado) and served with salsa. My husband doesn't eat dairy, so I left off the cheese and didn't even miss it a bit. Deep-Dish Taco Pizza Be the first to rate & review! This family-pleasing dish is a cross between a pizza and a casserole, and guaranteed to please even the pickiest of eaters.

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Instructions to make Deep dish taco pizza:
  1. Make pizza dough ahead of time and start rest of ingredients when dough is almost completed proofing. - - https://cookpad.com/us/recipes/368393-beer-pizza-dough
  2. In a small pot add drained beans and stock. Bring to boil and then turn to simmer 15 minutes.
  3. Once simmered remove from heat and let cool while you saute beef.
  4. In skillet, saute beef on medium heat until no longer pink, about 10 minutes.
  5. Add taco seasoning and water, stir to combine and remove from heat.
  6. Return to beans and add them with liquid and 1 teaspoon salt to blender and blend smooth.
  7. Roll pizza dough out to an 11" circle.
  8. In 9" springform pan or high sided round baking pan place dough and work dough up the sides with your hands.
  9. Spread blended pinto beans over bottom of dough.
  10. Spread cooked taco meat over beans.
  11. Top that with tomatoes then shredded cheese and some of the onions.
  12. Bake in a preheated 425°F oven for 20 - 25 minutes.
  13. Let cool five minutes and top with lettuce and green onion.
  14. Garnish top with sour cream and avocado slices.
  15. Remove spring form and serve warm and delicious.
  16. Recipe by taylor68too.

Deep-Dish Taco Pizza Be the first to rate & review! This family-pleasing dish is a cross between a pizza and a casserole, and guaranteed to please even the pickiest of eaters. Fit the pizza into the oiled cast-iron skillet, pressing the edges to make a deep-dish-type crust. Spoon burger mixture over pizza crust dough. Combine beans and taco sauce; spread over dough.

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