One Killer Burger

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, one killer burger. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

A great, juicy and flavorful burger. The chorizo added to the burger meat adds a great smoky flavor. Add the toppings and the chipotle mayo, these burgers are amazing! Bacon and fries are always included.

One Killer Burger is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. One Killer Burger is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook one killer burger using 11 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make One Killer Burger:
  1. Get 2 lb 80⁄20 ground beef(can use sirloin,chuck or round)
  2. Make ready 1⁄2 lb chorizo sausage(mild or medium)
  3. Get 1⁄2 cup minced onion
  4. Make ready 4 slice colb jack cheese/pepper jack cheese(or shredded)
  5. Prepare slice tomatoes
  6. Make ready 1 lettuce
  7. Take 1 sliced onions
  8. Make ready 1 sliced pickles
  9. Take 8 slice cooked bacon
  10. Prepare 1 Chipotle mayo(recipe in directions)
  11. Make ready 1 salt and pepper to taste

Our original Killer Burger location in the Hollywood district of Portland, Oregon. Killer Burger is a family of rock and roll burger joints, devoted to making the perfect burger every time. Now we've got nine locations throughout Oregon and southwest Washington. All Killer Burger crew members are trained for each.

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Instructions to make One Killer Burger:
  1. In large bowl, combine beef, chorizo and minced onion. Divide into 4 large patties or 6 smaller ones.
  2. Grill to your liking (well, med., rare, etc…) I cook mine to a internal temp. of 155°F. Top with cheese and let start meting right before transferring to a platter.
  3. Chipotle mayo– 1⁄2 cup your favorite mayo and stir in 1-2 TBL. chipotle peppers in adobe sauce. If you like it really spicy you can add more adobe sauce or chop up a pepper and add in, 1 TBL. lime juice. Stir well.
  4. Dress buns with chipotle mayo place patty on bun then add toppings of your liking to your burgers.

Now we've got nine locations throughout Oregon and southwest Washington. All Killer Burger crew members are trained for each. Killer Burger deserves its status as one of the best burger joints in town. I enjoy it when restaurants are able to effectively establish their own identity, and every detail works toward reinforcing that image. The music, the decor, the burger names and ingredients; all of it reinforces Killer Burgers irreverent/alternative vibe.

So that is going to wrap it up with this special food one killer burger recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!